Smoke hollow ES3018M User Manual

30-Inch
Electric Smoker
Owner’s Manual
FOR OUTDOOR USE ONLY
Model
ES3018M
THIS INSTRUCTION MANUAL CONTAINS IMPORTANT INFORMATION
NECESSARY FOR PROPER ASSEMBLY AND SAFE USE OF THE APPLIANCE.
READ AND FOLLOW ALL WARNINGS AND INSTRUCTIONS BEFORE
ASSEMBLING AND USE OF THE APPLIANCE.
FOLLOW ALL WARNINGS AND INSTRUCTIONS WHEN USING THE APPLIANCE.
KEEP THIS MANUAL FOR FUTURE REFERENCE.
CUSTOMER SERVICE: 1-866-475-5180 (Monday–Friday, 8:30 am–4:30 pm, CST)
www.olp-inc.com

Smoke hollow ES3018M Specifications

General

Brand	Smoke Hollow
Model	ES3018M
Type	Electric Smoker
Number of Racks	3
Power	1500 Watts
Construction Material	Steel
Temperature Control	Adjustable
Built-in Thermometer	Yes
Fuel Type	Electric

Summary

Important Safeguards

California Proposition 65

Information on chemicals known to cause cancer or reproductive harm.

Parts and Tool List

Smoker Assembly

Operating Instructions

Seasoning Instructions

Instructions for preparing the smoker before its first use through seasoning.

How to Use the Wood Chip Tray

Detailed guidance on filling, using, and safely handling the wood chip tray.

Safety, Care and Maintenance

Smoking Tips

Types of wood to use for smoke

Recommended hardwoods and advice on wood preparation for smoking.

What you need to smoke meats

Essential tools and internal temperature guidelines for smoking various meats.

Smoked Pork Tenderloin

Step-by-step method for smoking pork tenderloin.

Smoked Beef Brisket

Step-by-step method for smoking beef brisket.

Smoked Halibut

Step-by-step method for smoking halibut.

Smoked Chicken

Step-by-step method for smoking chicken.

Limited Warranty