Spherificator IMP-SPH - Spherification Recipes; Strawberry Caviar Recipe

8 SPHERIFICATOR RECIPES
RECIPES
Strawberry Caviar
This recipe can be applied to any type of sweet syrup and is
excellent on cakes, ice cream, crepes and much more!
Chive Caviar
An excellent garnish to compliment a soup, chili, or even
cheese and crackers!
INGREDIENTS
⅔ cup (150mL) store bought
strawberry syrup (or whatever
your favorite flavor is!)
 cup (150mL) water
 tsp (3g) sodium alginate
½ tsp (2g) sugar
 tsp (4.5g) calcium chloride
 cups (500mL) water – sepa-
rate bowl
INGREDIENTS
 cup (250mL) water
½ cup (20g) chives -chopped
¼ tsp (1g) salt
½ tsp (2g) sodium alginate
½ tsp (2g) sugar
 tsp (4.5g) calcium chloride
 cups (500mL) water –
separate bowl
. Place 150mL water and strawberry syrup in a blender and
blend for 30 seconds.
. Mix sugar with sodium alginate.
. With the blades on low speed, sprinkle sodium alginate/sugar
powder onto the spinning liquid. Mix until the powder is
absorbed by the liquid (or use an immersion blender to mix
the sugar/alginate into the water).
. Let rest 30-45 minutes to allow all the air to escape.
. Strain strawberry mixture through a small strainer.
Pour into Sphericator.
. Dissolve the calcium chloride in 500mL water by mixing with
a spoon for 30 seconds.
. Press the button on the Sphericator and drop the strawberry
solution into the calcium bath and leave sit for 1 minute.
. Collect the pearls in a strainer, rinse under running water,
drain and serve!
. Place 230mL water, salt and chives in a blender and blend
on high speed for 20 seconds.
. Mix sugar with sodium alginate.
3. With the blades on low speed, sprinkle sodium alginate/sugar
onto the spinning liquid. Mix until the powder is absorbed
by the liquid (or use an immersion blender to mix the
alginate/sugar into the water).
. Let rest 30-45 minutes to allow the air to escape.
. Strain the chive mixture through a small strainer.
Pour into the Sphericator.
. Dissolve the calcium chloride in 500mL water by mixing with
a spoon for 30 seconds.
. Press the button on the Sphericator and drop the chive
solution into the calcium bath and leave sit for 1 minute.
. Collect the pearls in a strainer, rinse under running water,
drain and serve!