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Stanley BRANDON User Manual

Stanley BRANDON
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3
TECHNICAL DATA
FUELS: 2nd Family, Natural Gas or 3rd Family, L.P.G.
PRODUCT IDENTIFICATION: 63AT5325
COUNTRY OF DESIGNATION: G.B., I.E., B.E., A.T., D.K., E.S., F.I., I.T., P.T., S.E. &
F.R.
GAS TYPES: N.G.: I2H, G20, 20 mbar (I.E., G.B., A.T., D.K.,
E.S., F.I., I.T., P.T., & S.E.)
L.P.G.: I3P, G31, 37mbar (I.E., G.B., B.E., F.R., E.S.,
& P.T.)
MAINS CURRENT: 230V - 240V, 50 Hz, A.C.
SUPPLY FUSE RATING: 3 A
IONISATION CURRENT: Minimum of 7µA
I.P. PROTECTION DEGREE: IP 20
ELECTRICAL INPUT: 90 watts.
NATURAL GAS L.P.G.
MAINS GAS PRESSURE: 20 mbar (8” wg) 37 mbar (14.8” wg)
MAXIMUM FLUE RESISTANCE: 0.8 mbar (0.32” wg) 0.7mbar (0.28” wg)
GAS RATES 1.48m
3
/hr(52.26 ft
3
/hr) 0.59m
3
/hr (20.8 ft
3
/hr)
GROSS HEAT INPUT: 15.8 kW (53,909 Btu’s/hr) 15.8kW(53,909Btu’s/hr)
MANIFOLD PRESSURE - 6.4 mbar (2.56” wg) 4.6mbar (1.85” wg)
SPACE HEATING - 1.70 kW (5,800 Btu/hr) 1.7kW (5,800Btu’s/hr)
COOKER WEIGHT: 356 Kgs 783 lbs
MAINS GAS PIPE: Installation of gas pipe to be carried out in
accordance with BS 6891.
ADDITIONAL TECHNICAL DATA FOR DHW MODELS:
MANIFOLD PRESSURE: N.G.: 6.4 mbar (2.56”wg).
L.P.G.: 4.1 mbar (1.65” wg).
MAX. DHW BOILER WORKING PRESSURE: 28 p.s.i.
TEST PRESSURE IN DHW BOILER: 40 p.s.i.
OPERATING TEMPERATURE LIMIT IN DHW
BOILER: 96
o
C (194
o
F)
DHW BOILER CAPACITY: 10 Litres (2.2 gallons)
DHW BOILER MATERIAL: 3mm Stainless Steel
COOKER WEIGHT: 360 kg (790 lbs)
DHW BOILER OUTPUT: 3.8 kW (13,000 Btu’s) (Continuous Running)
Whilst the primary air and gas rate on this appliance have been set, combustion tests and the gas rating must
be undertaken, during commissioning and adjusted accordingly.
NOTE: This appliance must be installed in accordance with the regulations in force and only used in a well
ventilated location. Read the technical instructions before installing this appliance. Read the users instructions
before lighting this appliance.

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Stanley BRANDON Specifications

General IconGeneral
BrandStanley
ModelBRANDON
CategoryKitchen Appliances
LanguageEnglish

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