INSTALLATION
THE AREA IN WHICH THE OVEN IS INSTALLED MUST BE WELL VENTILATED.
THE OVEN MUST BE PLACED ON A SURFACE THAT IS FIREPROOF AND RESISTANT TO HIGH
TEMPERATURES.
THE SUPPORT SURFACE MUST BE LEVEL AND CAPABLE OF SUPPORTING THE WEIGHT OF THE OVEN.
DO NOT ENCLOSE THE OVEN.
LEAVE A SPACE OF AT LEAST 10 CM BETWEEN THE WALLS OF THE OVEN AND ANY OTHER OBJECT AND
MAKE SURE THAT MATERIALS THAT ARE LOCATED NEAR THE OVEN ARE HEAT-RESISTANT AND
FIREPROOF.
ELECTRICAL HOOK-UP
INSTALLATION AND PUTTING INTO OPERATION MUST BE PERFORMED BY QUALIFIED PERSONNEL.
THE OVEN MUST BE CONNECTED TO AN ADEQUATE OUTLET WITH A CAPACITY OF NOT LESS THAN 16A
(25A VERSION VP2 EVOLUTION XL 220V) AND PROVIDED WITH A GROUND/EARTH CONNECTION.
THE GROUNDING SYSTEM MUST CONFORM WITH THE LAW.
THE OUTLET TO WHICH THE OVEN IS CONNECTED MUST BE PROVIDED WITH AN UPSTREAM MAGNETO-
THERMAL CIRCUIT BREAKER WITH A CAPACITY NOT GREATER THAN 16A (25A VERSION VP2 EVOLUTION
XL 220V).
THE ELECTRICAL SYSTEM TO WHICH THE OVEN IS CONNECTED MUST BE PROVIDED WITH AN
ID.0.03A DIFFERENTIAL CIRCUIT BREAKER.
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