CAUTION
RISK OF FIRE
General Safety Instructions Cont.
• Supervise children: Young children do not recognise the risks involved when using electrical appliances.
Make sure children younger than 8 years of age are kept away from the oven during use. If it is necessary
for younger family members to be in the kitchen, ensure that they are kept under close supervision at all
times.
• Unattended: Never leave the oven unattended during use, as this is a re risk. Oils and fats in roasting
dishes may catch re due to overheating.
• No heater: Do not use the oven for heating a room or drying clothes.
• No timer: The appliance is not intended to be operated by means of an external timer or separate remote
control system.
• After use: Make sure to switch off the oven after use and before cleaning.
• Damage: Do not use the oven if any part has been damaged or does not work properly. Only have it
repaired by an authorised service centre. Incorrect repair could expose you to the risk of electric shock, re
or injury. Prolonged use of the unit in such conditions could cause re or electrocution. In case of damage,
contact our after sales support centre using the details at the bottom of this page.
• Liability: We assume no liability for any eventual damages caused by misuse of the product or
noncompliance with these instructions.
• Do not use when faulty: Do not use the oven in the event of a technical fault. Any faults must be xed by
an appropriately qualied and authorised person. Contact our after sales support line for advice.
Oven-specific safety advice
• Oven door: Do not place heavy objects on the oven door. Do not lean on the oven door when it is open, as
this can damage the door hinges.
• Grill: Keep the oven door closed when using the grill function.
• Oven cavity: During cooking, never place pans or cookware directly onto the bottom of your oven. Always
place them on the shelves provided.
• Oven accessories: When removing the baking/drip tray or oven rack from the hot oven, always use an
oven mitt.
• Aluminium foil: Do not use aluminium foil to cover the grill pan or heat items wrapped in aluminium foil
under the grill. The high reectivity of the foil could potentially damage the grill element. You should also
never line the base of your oven with aluminium foil.
• Lifting/moving: Do not attempt to lift or move the oven by using the oven door or handle, as this may
cause damage to the appliance or result in injury to the person lifting the appliance.
• Cleaning: Clean the oven on a regular basis so oils and fats do not accumulate and cause a re risk. Make
sure the oven is switched off before cleaning. Do not use harsh abrasive cleaners or metal scrapers to
clean the oven door glass as this can scratch the surface, which may result in the oven glass shattering.
Do not use steam cleaning equipment for cleaning any part of the oven. When cleaning the oven, ensure
that no part is immersed in water or other liquid.
CAUTION: Hot!
• Do not touch hot surfaces: The heating elements and other accessible parts including inside the oven
cavity become extremely hot during operation and can cause burns on contact. Take care when handling
the food you are cooking to avoid touching hot parts inadvertently. Keep young children well away when
using the oven.
• Opening the door: Be careful when opening the oven door to avoid contact with hot parts of the oven and
steam.
• Danger of fire! With the exception of food products to be cooked using the
programmable timer, never leave any other items or objects inside the oven
cavity as this can be a re hazard when the oven is switched on.
• Danger: Children should be supervised near the appliance. Ensure that they do
not play with the appliance.
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