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Essential safety guidelines for operating the oven and preventing hazards.
Advice for safe installation, including electrical and furniture requirements.
Conditions for use, supervision, and critical warnings like unattended operation.
Guidance on connecting the oven to the mains supply, including earthing requirements.
Details on dimensions, space, and ventilation needed for kitchen cabinet installation.
Guide to setting and using the minute minder, cooking duration, and end time functions.
Solutions for problems like power issues, grill not working, or oven not heating.
General| Voltage | 220-240V |
|---|---|
| Material | Stainless Steel |
| Oven Type | Electric |
| Oven Functions | Convection, Grill |
| Frequency | 50Hz |
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