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Details on connecting the appliance to the electrical supply.
Explains the formation and nature of condensation during operation.
Describes the function and operation of the cooling fan.
Information on toughened glass panels and handling precautions.
Instructions for replacing the oven light bulb.
Outlines environmental policies and packaging disposal.
Essential safety guidelines for cooking and appliance use.
Step-by-step guide for operating the grill.
Recommends preheating the grill for optimal results.
Explains when the grill light is activated.
Instructions for using the detachable grill pan and handle.
Details on grill settings, shelf positions, and cooking.
Warnings regarding the use of foil with the grill.
Instructions for operating the top oven.
Guidance on preheating the top oven for cooking.
Explains when the top oven light is activated.
Cooking times and temperatures for various foods in the top oven.
Instructions for operating the main oven.
Guidance on preheating the main oven.
Tips for ensuring good air circulation within the main oven.
Explains the advantages and differences of fan oven cooking.
Procedures for defrosting and cooling food using the oven.
Cooking times and temperatures for various foods in the main oven.
How to set up automatic cooking cycles.
What foods are suitable for automatic cooking.
Tips for successful automatic cooking, including ingredient prep.
Recommendations for oven shelves, trays, and roasting tins.
Warnings about incorrect use of aluminium foil in the oven.
Instructions and tips for slow cooking food.
Guidance for baking traditional fruit cakes.
Instructions for roasting a turkey.
Guidelines for roasting various meats and poultry.
Explanation of the programmer's control buttons.
Guide to setting the appliance's clock.
How to choose an audible alarm tone.
Instructions for switching to manual appliance control.
How to use the built-in minute minder timer.
Example of setting the oven to switch off automatically.
Example of setting a delayed start and automatic switch-off.
Safety and general advice for cleaning the appliance.
How to clean vitreous enamel surfaces.
How to clean chrome plated components.
How to clean painted and metal finish parts.
Instructions for cleaning glass panels and the door.
Methods for cleaning stainless steel finishes.
Pre-installation checks and preparation steps.
Ensuring the edging strip is correctly positioned.
Securing the appliance within the kitchen cabinet.
Electrical connection procedures and safety warnings.
Details on voltage, frequency, and current.
Power ratings for different oven elements.
The total maximum power consumption of the appliance.
Contact information for customer support.
Information on the operating hours of the support centre.
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