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Covers crucial safety advice including ventilation, environmental protection, burner ignition, and general precautions.
Precautions for hob use, including avoiding foil, glass lid safety, and correct pan selection and placement.
Step-by-step guide for igniting the hob burner and operating the lid.
Key safety advice for grill use, focusing on children, fire hazards, and flammable materials.
Guidance on how to light the grill and attach the detachable grill pan handle securely.
Safety measures for oven use, including keeping children away and avoiding foil on shelves.
Guidelines for installation by qualified personnel, emphasizing ventilation and adherence to regulations.
Essential steps before and after servicing, including disconnecting power/gas and checking for leaks.
Dimensions for the DIT grill unit and electrical wiring diagrams for various ignition systems.
General| Oven Type | Double |
|---|---|
| Fuel Type | Electric |
| Width | 50 cm |
| Energy Rating | A |
| Grill | Yes |
| Defrost Function | Yes |
| Timer | Yes |
| Dimensions (H x W x D) | 90 x 50 x 60 cm |
| Secondary Oven Capacity | 35 litres |
| Cleaning | Enamel Oven Linings |
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