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Steps to prepare the bread maker before operation.
Important precautions to follow while the bread maker is operating.
Recommended placement and environmental conditions for the bread maker.
Procedures for safely turning off and cleaning the bread maker.
Buttons to select bread type, loaf size, and crust colour.
Buttons for setting delay timers, starting, and stopping the bread maker.
Specific ingredient advice tailored for New Zealand users.
Adjustments needed for baking bread at altitudes above 900 metres.
Step-by-step instructions for using the Basic bread setting.
How to use the Basic Turbo setting for faster bread making.
Step-by-step instructions for using the Wheat bread setting.
How to use the Wheat Turbo setting for faster wheat bread making.
Instructions for using the French bread setting.
How to use the French Turbo setting for faster French bread making.
Common issues and solutions for the bread maker's operation.
Troubleshooting common issues related to the bread's baking outcome.
How errors in measuring ingredients affect baking results.
Steps to prepare the bread maker before operation.
Important precautions to follow while the bread maker is operating.
Recommended placement and environmental conditions for the bread maker.
Procedures for safely turning off and cleaning the bread maker.
Buttons to select bread type, loaf size, and crust colour.
Buttons for setting delay timers, starting, and stopping the bread maker.
Specific ingredient advice tailored for New Zealand users.
Adjustments needed for baking bread at altitudes above 900 metres.
Step-by-step instructions for using the Basic bread setting.
How to use the Basic Turbo setting for faster bread making.
Step-by-step instructions for using the Wheat bread setting.
How to use the Wheat Turbo setting for faster wheat bread making.
Instructions for using the French bread setting.
How to use the French Turbo setting for faster French bread making.
Common issues and solutions for the bread maker's operation.
Troubleshooting common issues related to the bread's baking outcome.
How errors in measuring ingredients affect baking results.
General| Model | BM4500 |
|---|---|
| Category | Bread Maker |
| Capacity | 2 lb |
| Crust Control | Light, Medium, Dark |
| Keep Warm Function | Yes |
| Timer | Yes |
| Settings/Programs | 13 settings |
| Power | 600 watts |
| Delay Start | Up to 13 hours |
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