Sunbeam BM7800 Quantum SmartBake - Page 71

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Maple Walnut Bread 750g 1.0kg 1.25kg
Water 140ml 220ml 300ml
Margarine 1 tablespoon 2 tablespoons 3 tablespoons
Salt 1½ teaspoons 2 teaspoons 2½ teaspoons
Maple syrup ¼ cup ½ cup ½ cup
Skim milk powder 1 tablespoons 1½ tablespoons 2 tablespoons
Bread improver 1 teaspoon 1 teaspoon 1 teaspoon
Plain flour 240g (1½) 320g (2) 400g (2½)
Wholewheat flour 240g (1½) 320g (2) 400g (2½)
Yeast 2 teaspoons 2 teaspoons 2½ teaspoons
Fruit & Nut Dispenser
Walnuts, chopped
¹/
³
cup
²/
³
cup 1 cup
Fig & Golden Syrup Loaf 750g 1.0kg 1.25kg
Water 270ml 400ml 525ml
Margarine 1 tablespoon 2 tablespoons 3 tablespoons
Salt 1½ teaspoons 2 teaspoons 2½ teaspoons
Ginger, ground ½ teaspoon 1 teaspoon 1½ teaspoons
Golden syrup ¼ cup ½ cup ½ cup
Skim milk powder 1 tablespoons 1½ tablespoons 2 tablespoons
Bread improver 1 teaspoon 1 teaspoon 1 teaspoon
Plain flour 480g (3) 640g (4) 800g (5)
Yeast 2 teaspoons 2 teaspoons 2½ teaspoons
Fruit & Nut Dispenser
Dry figs, chopped ½ cup
¾
cup 1 cup