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Make sure that the base of your pan is smooth, sits flat against the glass, and is
the same size as the cooking zone. Always centre your pan on the cooking zone.
Always lift pans off the ceramic hob – do not slide, or they may scratch the glass.
Using your Ceramic Hob
To start cooking
1. Touch the ON/OFF control.
• After power on, the buzzer beeps once, all
the indicators light up for 1 second then go
out, indicating that the ceramic hob has
entered the state of standby mode.
2. Place a suitable pan on the cooking zone that
you wish to use.
• Make sure the bottom of the pan and the surface
Of the cooking zone are clean and dry.
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