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Product Type | Multicooker |
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Model | CY505E30 |
Capacity | 5 L |
Cooking Programs | 25 |
Material | Plastic |
Control Type | Digital |
Weight | 4.5 kg |
Keep Warm Function | Yes |
Delayed Start | Yes |
Inner Pot Material | Non-Stick Coating |
Steam Basket | Yes |
Functions | Rice cooking, steaming, slow cooking |
Overview of the control panel, function keys, and digital display.
Instructions for removing the appliance from its packaging and initial setup.
Steps for opening the appliance lid.
Guidance on cleaning the appliance and its accessories.
Steps for connecting and using the appliance for the very first time.
Instructions for installing the condensation collector.
Steps for adding ingredients, noting fill level limits.
Instructions for correctly placing the cooking pot into the appliance.
Steps for closing and securely locking the appliance lid.
How to connect the appliance and enter standby mode.
Explanation of the appliance's working modes and lid positions.
Instructions for Rice, Oatmeal, Baby Food, Baking, Slow cooking, Reheat.
Instructions for Stew/Soup, Steam, and Simmer programs with food types.
Guidance on using the Browning function, including important notes.
Detailed steps for using the pressure cooking function.
Instructions for customizing cooking settings with the DIY Chef function.
Explanation of the Keep Warm function after cooking.
How to set delayed start and cancel/stop the appliance operation.
Safety measures related to opening the appliance lid.
Description of the two overpressure safety mechanisms and their triggers.