10
EN
• Before cooking, measuring the rice with measuring cup and rinse it
except risotto rice.
• Put the rinsed rice well distributed around the whole surface of the pot.
Fill it with water to the corresponding water level (The graduations in
cups).
• When the rice is ready, when the “Keep Warm” indicator light is on, stir
the rice and then leave it in the rice cooker for a few minutes longer in
order to get perfect rice with separated grains.
This table below gives a guide to cook rice :
RECOMMENDATIONS FOR BEST RICE COOKING
COOKING GUIDE FOR WHITE RICE - 6 cups
Measuring
cups
Weight of
rice
Water level in the
pot (+ rice)
Serves
2 300 g 2 cup mark 3pers.-4pers.
4 600 g 4 cup mark 5pers.-6pers.
6 900 g 6 cup mark 8pers.-10pers.
Programs Cooking Time Temperature (°C)
Keep
warm
MODE Default time Time setting Default temp.
Baby food 2 h 1h-3h 100 °C *
Congee 1h30mn 1h-2h 100 °C *
Porridge 1h 45mn-1h10mn 100 °C *
Steam 1h 30mn-1h30mn 100 °C *
Soup 2h 1h30mn-3h 100 °C *
Dessert 40mn 40mn - 2h 120 °C *
Reheat auto auto 100 °C *
Keep warm auto auto 73 °C *
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