7
NOTE: The cook time selected does not include the time required for the pressure
cooker to build up to the pressure level selected. The time will start counting down once
the pressure level is reached.
10. During a cook cycle, it is possible to adjust both the time and pressure level. To adjust,
press the “TIME/PRESSURE” button to display the setting that will be adjusted and
use the “+” and “-” buttons to make the adjustment. After three seconds of inactivity,
the adjusted time will be shown in the display.
11. Once the cook time has elapsed, the pressure cooker will emit 10 audible tones
indicating the cooking is nished. The pressure cooker will enter KEEP WARM
mode. The KEEP WARM light will illuminate and the display will show the amount of
time that has passed since the cook cycle ended and the pressure cooker entered
KEEP WARM mode.
12. The cook cycle can be stopped at any time by pressing the “KEEP WARM/CANCEL”
button. Stopping the cook cycle puts the pressure cooker in standby mode. To begin
cooking again, new mode, time and pressure selections must be made.
WARNING: Before the lid will open all steam and pressure must be released from the
pressure cooker. When releasing steam and pressure keep all body parts, especially
exposed skin, away from the valves and gaps where pressure and steam will be released.
13. Release the pressure by sliding the release switch toward the steam release valve
(image G).
CAUTION: Escaping steam can burn, take precautions to avoid contact with the
steam during use.
14. Once the pressure is released, the pressure safety pin will drop into the lid and the
lid can be opened safely (image C).
15. To remove the lid hold the handle and rotate the lid clockwise until the indicator line
on the lid is aligned with the left indicator triangle (image F).
16. Use caution and open the lid away from yourself to avoid any steam inside the inner
pot. Remove lid slowly to allow condensation to drip back into the inner pot.
17. If removing the inner pot, use oven mitts or a pot holder and place the inner pot on
a hot pad or heat-resistant surface.
WARNING: To avoid damage to surfaces, never place the hot removable pot directly on a
tabletop or counter top. It is recommended to use a heat-resistant trivet or cutting board.
18. If cooking is complete, unplug the cord plug from the wall outlet and allow the
pressure cooker and all parts to cool completely before moving, putting on or taking
o parts, or cleaning.
CAUTION: FOOD, INNER POT AND OTHER PARTS WILL BE VERY HOT. DO NOT
ATTEMPT TO REMOVE FOOD FROM THE INNER POT WITH YOUR HANDS.
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