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Capacity | 6 Quarts |
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Power | 1000 Watts |
Pressure Settings | High, Low |
Material | Stainless steel |
Safety Features | Overheat protection, locking lid |
Read all instructions before using the appliance to ensure safe operation.
Follow basic safety precautions to reduce risk of fire, electric shock, or injury.
Adhere to specific guidelines for pressure cooking to prevent injury and ensure proper use.
Handle steam and hot surfaces with care; avoid flammable materials and improper placement.
Use correct electrical outlets, avoid water immersion, and never force the lid open.
Note limitations of Delay Timer and never add cold water to a hot cooker.
Follow instructions for short cord and line cord safety to prevent damage and hazards.
Note potential smoke/odor during initial use; follow operating instructions.
Familiarize yourself with the pressure cooker's parts and digital display.
Protect solid surface countertops from heat damage by using precautions.
Unpack, clean parts, and attach the pressure valve correctly before initial use.
Never immerse the pressure cooker or its cord in water or any other liquid.
Position cooker on a stable surface and secure the lid properly before cooking.
Select cooking modes, adjust time/pressure, and understand heating indicators.
Understand how to use the Delay Timer and its limitations for certain foods.
Adjust cook time/pressure during cooking; understand completion signals and Keep Warm mode.
Safely release pressure via steam valve and open lid carefully away from yourself.
Use caution with hot food/parts; unplug and allow to cool completely before cleaning or storage.
Overview of modes (Soup, Meat, Rice, etc.), default times, pressures, and notes.
Details on Sauté for browning and Yogurt mode for preparation.
Understand the Keep Warm mode and its independent use.
Tips on filling, liquid ratios, frozen foods, lid sealing, and condensation collection.
Troubleshoot problems with lid not closing or opening, and excess steam leaks.
Address issues with safety valve, popping noises, and steam release.
Resolve problems like rice being too soft or not fully cooked.
Unplug, cool down, and clean parts with mild detergent; avoid abrasives and immersion.
Instructions for removing, cleaning, and replacing the rubber gasket ring and pressure valve.
Store clean and dry parts, coil cord loosely, and keep in a dry place.
Understand the 1-year limited warranty, coverage, conditions, and exclusions.
Contact customer service for warranty issues and follow provided procedures.