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Traeger FLATROCK - Seasoning Your Flat Top Grill Continued; Cooktop Cooling Recommendation

Traeger FLATROCK
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10
Using tongs clasping a clean towel or paper towel, spread the conditioner
evenly over the surface and up the sides. It will immediately begin to
smoke. Using a clean side of the towel, wipe o any excess conditioner or
oil to create a very thin layer.
Continue heating until the smoking ends—about 10 minutes.
Leaving the heat on high, repeat the oiling and smoking for a total of four
times. The surface will become darker and smoother.
PRO TIP: Let the cooktop cool for at least 30 minutes before cooking on it.
TO LEARN MORE ABOUT HOW TO USE YOUR FLAT TOP
GRILL AND TO REGISTER THE PRODUCT,
REFER TO YOUR OWNER’S MANUAL.
SEASONING YOUR FLAT TOP GRILL
CONTINUED
5 6
7
T12737_Flatrock_AG_EN_REVC.indd 10T12737_Flatrock_AG_EN_REVC.indd 10 11/15/2022 9:25:33 AM11/15/2022 9:25:33 AM

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