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Details risks and precautions for carbon monoxide poisoning.
Outlines minimum clearances and fire prevention measures.
Covers GFCI protection and safe use of extension cords.
Specifies approved pellet types and potential damage from incorrect fuels.
Warns about potential controller damage at low temperatures.
Suggests wood pellet flavors that complement different types of food.
Explains the manufacturing process of Traeger wood pellets.
Identifies and describes the main components of the Traeger grill.
Explains the functions and operation of the grill's digital controller.
Step-by-step guide for the initial priming and seasoning of the grill.
Essential checks and maintenance before starting to grill.
Steps to follow for safely starting the grill.
Instructions on how to handle a grease fire event.
Instructions for relighting the grill if the fire goes out during operation.
Provides recommended internal temperatures for various meats.
Explains the automatic shutdown process and its benefits.
Details the low and high temperature alarm functions for safe operation.
Step-by-step guide for safely emptying and cleaning the pellet hopper.
Instructions for cleaning the grease drip tray and related components.
Guidance on removing creosote buildup from the exhaust vent.
Precautions for storing the grill outdoors to prevent moisture damage.
Procedures for safely cleaning ash from the firepot and disposing of it.
Best practices for cleaning grill grates while they are warm.
Guidelines for cleaning the grill's outer surfaces.
Advice on regularly cleaning the pellet hopper and auger.
Steps to follow to ensure proper operation after cleaning.
Addresses common problems with grill power and ignition.
Troubleshooting steps for issues with pellets not reaching the firepot.
Explains reasons for temperature variations and mitigation strategies.
Explains how to diagnose and clear auger jams.
Troubleshooting for the grill fire extinguishing on the SMOKE setting.
Guidance on the optimal temperature dial setting for initial startup.
Advice on using covers and cleaning to maintain the grill's finish.
Safety precautions for operating the grill in wet weather conditions.
Information on where and how to get new grill parts.
Information about the insulation blanket for cold weather use.
Contact information and resources for customer support.
General| Grill Type | Pellet Grill |
|---|---|
| Hopper Capacity | 18 lbs |
| WiFIRE Technology | Yes |
| Material | Steel |
| Fuel Type | Wood Pellets |
| WiFi Enabled | Yes |
| D2 Direct Drive | Yes |
| Controller Type | Pro Controller |
| Meat Probe | Yes |
