............ www.truemfg.com ............
TABLE OF CONTENTS
Safety Information
Safety Precautions 1
Proper Disposal 2
Connecting Electricity 3
Adapter Plugs 3
Installation / Operation Instructions
Ownership 4
Required Tools 4
Uncrating 4
Location 5
Leveling Cabinet 5
Wire Gauge Cart 6
Sealing Cabinet to the floor 7
Electrical Instructions 8
Direct Draw Draft Arm Installation 8-9
Start-up and Light Switch Location 9
Temperature Control Adjustment 10
Shelving & Bin Divider Installation 11
Storage & Handling 11
Temperature/Pressure/Tapping 12
Draft Beer Problems 13
Maintenance, Care & Cleaning
Changing CO
2
Gas Cylinder 14
Cleaning Bar System 15
Cleaning the Condenser 16
Important Warranty Information 17
Stainless Steel Equipment Care & Cleaning 18-19
Lightbulb Replacement 20
Warranty (U.S.A. and Canada ONLY!) 21
UNDERBAR
REFRIGERATION
CONGRATULATIONS!
You have just purchased the finest commercial
refrigerator available. You can expect many years
of trouble-free operation.
TBB-3G-S
TBB-2
TD-50-18-S-LT
TDD-4
*Spanish, German, French, and Dutch versions included.
TDB-24-48-1-G-1
12/8/10 CR #894417
INSTALLATION MANUAL FOR
UNDERBAR REFRIGERATION
TRUE FOOD SERVICE EQUIPMENT, INC.
2001 East Terra Lane • O’Fallon, Missouri 63366-4434
(636)-240-2400 • FAX (636)-272-2408 • INT'L FAX (636)272-7546 • (800)-325-6152
Parts Department (800)-424-TRUE • Parts Department FAX# (636)-272-9471