True TAC-48 User Manual

............ www.truemfg.com ............
INSTALLATION MANUAL FOR AIR CURTAIN MODELS
TAC (TRUE AIR CURTAIN MODELS)
CONGRATULATIONS!
You have just purchased the finest commercial
refrigeration available. You can expect many years
of trouble-free operation.
TRUE FOOD SERVICE EQUIPMENT, INC.
2001 East Terra Lane • O’Fallon, Missouri 63366-4434
(636) 240-2400 • FAX (636) 272-2408 • INT’L FAX (636) 272-7546 • (800) 325-6152
Parts Department (800) 424-TRUE • Parts Department FAX# (636) 272-9471
TABLE OF CONTENTS
Safety Information
TAC-48 Installation Tips –––––––––––––––––––– 1
Safety Precautions –––––––––––––––––––––––– 2
Proper Disposal ––––––––––––––––––––––––––– 3
Connecting Electricity ––––––––––––––––––––– 4
Adapter Plugs –––––––––––––––––––––––––––– 4
Installation / Operation Instructions
Ownership ––––––––––––––––––––––––––––––– 5
Required Tools ––––––––––––––––––––––––––– 5
Uncrating –––––––––––––––––––––––––––––––– 5
Locating ––––––––––––––––––––––––––––––––– 6
Installation of Leg/Castors ––––––––––––––––––– 7
Electrical Instructions –––––––––––––––––––––– 7
Leveling Cabinet –––––––––––––––––––––––––– 7
Conductors and Circuits –––––––––––––––––––– 8
Start-up & Light Switch Location –––––––––––– 9
Mechanical Temperature Control
Adjustments ––––––––––––––––––––––––––– 10 -11
Defrost Timer Instructions ––––––––––––––––– 12
Digital Temperature Control Adjustments –– 13-14
LAE Temperature Control –––––––––––––– 15-23
Remote Unit Installation ––––––––––––––––––– 24
Shelving & Flavor Strip Installation ––––––– 25-26
Maintenance, Care & Cleaning
Cleaning Condenser Coil ––––––––––––––– 27-28
Stainless Steel Equipment Care & Cleaning 29-30
Light Bulb Replacement ––––––––––––––––––– 30
Warranty (U.S.A. & CANADA ONLY!) –––––––– 31
#897010
TAC-30
TAC-36
TAC-48
TAC-48GS
TAC-72RC

True TAC-48 Specifications

General

Brand	True
Model	TAC-48
Category	Refrigerator
Language	English

Summary

Safety and Preparation Guidelines

Recommended Operating Conditions

Proper placement and environmental factors for optimal performance.

General Safety Precautions

Essential warnings and safety steps for appliance use.

Electrical Connection Safety

Guidelines for safe and proper electrical hookup.

Installation and Setup Procedures

Initial Unit Setup and Tools

Ownership, tools, uncrating, and installation tips.

Cabinet Placement and Clearances

Strategic positioning and space requirements.

Legs, Leveling, and Wiring Preparation

Physical setup and electrical readiness.

Shelving and Flavor Strip Installation

Installing internal components.

Control System Operation and Adjustment

Startup and Temperature Control

Initial operation and basic temperature settings.

Mechanical Temperature Control Adjustment

How to adjust non-digital temperature controls.

Digital and LAE Controller Functions

Overview of digital controllers, locking, set points, and defrost.

LAE Controller Parameters and Special Features

Technical settings, probes, and remote units.

Maintenance and Warranty Information

Condenser Coil Cleaning

Critical maintenance for unit efficiency.

Stainless Steel Equipment Care

Proper cleaning and maintenance of surfaces.

Light Bulb Replacement

Procedure for replacing interior lighting.

Warranty Information and Exclusions

Details of product warranty coverage and limitations.