TurboChef Bullet User Manual (English)

Questions and Answers:

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Jeffery AndersonAug 17, 2025
What to do if my TurboChef Bullet displays 'Oven Door Open' and the alarm sounds?
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  Monica HillAug 17, 2025
  If the display reads 'Oven Door Open' and an alarm sounds, it could be due to a few reasons. First, check for any food obstructions preventing the door from closing properly and remove them. If there are no obstructions, try opening and closing the door several times. If the issue persists, it may be due to door switches being out of alignment, and you will need to call Customer Support.
R
Ruth KnightAug 20, 2025
Why is my TurboChef Bullet Convection Oven not warming up properly?
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  Kristen AndersonAug 20, 2025
  If your TurboChef Convection Oven is not warming up properly, there are several potential causes. First, ensure that the oven is not in the Off state by touching 'Menu' and then selecting a set temperature. Also, make sure the cook cavity door is fully closed. If the oven was switched off at the main circuit breaker, turn it off, unplug it for two minutes, plug it back in, switch on the isolator/main power supply, and then select 'Menu' and a set temperature. Finally, check if the high-limit thermostat has tripped; if so, press the reset button located on the oven's rear wall near the power cord.
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Manuel YoungAug 22, 2025
What to do if my TurboChef Bullet is not cooking properly?
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  Jacqueline PetersonAug 22, 2025
  If your TurboChef Convection Oven is not cooking properly, several factors could be the cause. Ensure that the correct oven model is specified as 'Bullet' from the Info Mode Manufacturing screen. Make sure the oven is clean, following the cleaning instructions. Verify that you have selected the correct food group and/or item name for the product you are cooking. Confirm that the product was cooked from the correct starting state, such as chilled or frozen, as required. Finally, ensure that the product's weight and size match the typical product specifications.
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Alexander DunlapAug 26, 2025
Why does my TurboChef Bullet have no power?
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  Natalie JohnsonAug 26, 2025
  If your TurboChef Convection Oven has no power, there are a couple of things to check. First, make sure the oven is properly plugged in. If it is, verify that the wall circuit breaker is on. If the breaker has tripped, reset it and then power the oven back on.
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Michael KellyAug 28, 2025
Why is there steam or smoke coming from my TurboChef Bullet Convection Oven?
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  alan79Aug 28, 2025
  If you see steam or smoke coming from your TurboChef Convection Oven, it could be due to a couple of reasons. The oven might not be clean, so follow the cleaning instructions. Also, the rear vent might be clogged, so perform the quarterly cleaning procedure.
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brettstarkAug 30, 2025
What to do if my TurboChef Convection Oven is cooling down or shutting down unexpectedly?
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  James JohnsonAug 30, 2025
  If your TurboChef Convection Oven is cooling down, shutting down, or making selections on its own, it could be due to debris on the display. Clean the display. If the issue persists, check the fault log to see if any F12 faults have been logged. If so, record the Phoenix Firmware version and contact the factory to see if a firmware update is available.
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Michael HernandezSep 2, 2025
What does F2 error mean on my TurboChef Bullet and how to fix it?
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  Ashley PeckSep 2, 2025
  If the F2 error appears on your TurboChef Convection Oven ('Cook Temperature Low'), first, verify the wall circuit breaker is on and reset it if necessary, then power the oven on. During daily cleaning, ensure you unclog the air nozzles on the top and bottom of the cook cavity. Open and close the door several times to verify it's properly aligned and closed. Reset the high-limit thermostat located on the oven's rear wall near the power cord. If the blower motor isn't running, call Customer Support. If the oven hasn't fully warmed up, repeat the warmup process and allow it to idle for five minutes.
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Jessica GreenSep 4, 2025
What to do if the touch screen on my TurboChef Bullet Convection Oven is not responding?
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  Courtney BerrySep 5, 2025
  If the touch response on your TurboChef Convection Oven is slow or not detecting touch at all, unplug the oven for 30 seconds and plug it back in to see if the issue is resolved. If not, call Customer Support.
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George PaulSep 8, 2025
How to fix F1 error on TurboChef Bullet Convection Oven?
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  Ronald JacksonSep 8, 2025
  If your TurboChef Convection Oven displays the error 'F1: Blower Running Status Bad', first verify the wall circuit breaker is on. Reset the breaker and then power the oven on. If the issue persists, turn the oven off and unplug it for two minutes. Re-plug it in, switch on the isolator/main power supply, and select 'Menu' and then a set temperature.
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joseph33Sep 10, 2025
What does F5 or F6 error mean on my TurboChef Convection Oven and how can I resolve it?

TurboChef Bullet Specifications

General

Brand	TurboChef
Model	Bullet
Category	Convection Oven
Language	English

Summary

Important Safety Instructions

General Safety Information

Adheres to general safety protocols for appliance operation and handling.

Reducing Fire Risk

Provides guidelines to prevent fire hazards during oven operation.

Grounding Instructions

Details proper grounding procedures for electrical safety.

Power Cord Safety

Covers safe handling and replacement of the oven's power cord.

Microwave Exposure Precautions

Outlines steps to avoid potential exposure to microwave energy.

RF Interference Considerations

Addresses potential radio frequency interference issues and solutions.

Specifications and Installation

Theory of Operation

Explains how the oven uses radiant heat, air impingement, and microwave for cooking.

Product Features

Lists key capabilities and components of the TurboChef Bullet oven.

Oven Dimensions and Clearances

Provides detailed measurements for the oven and required installation clearances.

Certifications and Compliance

Lists the various certifications and standards the oven meets.

Oven Construction Details

Describes the exterior and interior materials and build of the oven.

Electrical Specifications

Details voltage, frequency, and amperage requirements for the oven.

Installation and Unpacking

Guides on unpacking the oven and initial installation steps.

Installation Warnings

Critical safety warnings related to lifting and placing the oven.

Installing the Oven

Step-by-step instructions for physically placing and securing the oven.

Installation Near Heat Sources

Provides guidelines for safe placement near grills or fryers.

Oven Restraint Kit

Information on the kit to prevent countertop slippage.

ChefComm Software

Details on using ChefComm Pro and Limited for menu management.

Date and Time Prompt

Explains the importance and setting of oven date and time.

Voltage Selection

Procedure for selecting the correct incoming voltage for North American models.

Ventilation Requirements

Guidelines for oven ventilation, especially for specific food types.

Cleaning Procedures

Daily Oven Cleaning

Step-by-step guide for routine daily cleaning of the oven cavity and components.

Supplies for Cleaning

Lists recommended cleaning supplies and equipment.

Quarterly Maintenance

Advanced Cleaning Steps

Detailed procedures for less frequent, thorough oven maintenance.

Cleaning Catalytic Converter

Specific instructions for cleaning the catalytic converter assembly.

Oven Controls Overview

Control Panel Icons Explained

Description of each icon and its function on the oven's control interface.

Cooking Modes

Menu Cook Mode Operation

Guide to using the oven with pre-programmed menu settings.

Manual Cook Mode

Manual Cook Mode Operation

Instructions for cooking using on-the-fly, custom settings.

Info Mode Functionality

Accessing Info Mode

How to enter the Info Mode and its main access points.

Information Screen Details

Viewing oven serial number, firmware, and service information.

Counters Screen Data

Accessing data logs for cook counts and fault history.

Options Screen Settings

Enabling/disabling features like Editing, Cook More, and Load Menu.

Settings Screen Configuration

Adjusting temperature units, language, and sound volume.

WiFi Network Configuration

Steps to connect the oven to a wireless network.

Date and Time Settings

Setting the oven's internal clock for accurate logging.

Auto On/Off Scheduling

Configuring the oven to turn on or off automatically.

Service and Manufacturing Modes

Accessing specialized modes for service technicians.

USB Menu and Firmware Management

Loading new menus and updating oven firmware via USB.

Firmware Updates

Information on how and when to update oven firmware.

Edit Mode Operations

Enabling Edit Mode

Steps to activate the mode for modifying menu settings.

Editing Set Temperatures

Procedure for changing pre-programmed oven temperatures.

Editing Bottom Temperature Offset

Adjusting bottom heat for enhanced browning.

Item Editing Options

Overview of actions available for editing individual menu items.

Editing Cook Settings

Modifying % Time, % Air, and % Microwave for recipes.

Editing Cook Time and Naming

Adjusting recipe cook times and naming menu items.

Adding Recipes from Cookbook

Integrating recipes from the online TurboChef cookbook.

Group Management Functions

Changing, moving, or deleting item groups.

Item Management Functions

Moving or deleting individual menu items.

Deleting Menu Items

Process for removing items from the oven's menu.

Troubleshooting Guide

Common Oven Issues and Resolutions

Addresses common problems, their causes, and solutions for the oven.

North America Limited Warranty

Warranty Terms and Conditions

Details of the limited warranty, exclusions, and coverage for North America.

Warranty Service and Claims

Procedures for obtaining warranty service and filing claims in North America.

International Limited Warranty

International Warranty Coverage

Explains warranty terms for purchasers outside North America.

Warranty Claim Process

Steps for reporting and processing international warranty claims.

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Table of Contents