Programming
17
8. SET MOISTURE OPTION (H-0 - H-5).
*Upper Display flashing*
Rotate ‘Temp’ knob to select Moisture setting required.
‘+’ to increase moisture setting.
‘-’ to decrease moisture setting.
(Refer to Operation section, ‘Moisture Mode Settings’, for additional explanation of moisture level adjustment).
Press ‘P’ key to confirm Moisture setting. Controller will step to Alarm for End of Stage setting.
NOTE: If Multi-Stage Cooking is disabled, (Operator setting ’StG’ - set to ‘no’), the controller will exit the Programming Mode after
the ‘P’ key is pressed to confirm moisture setting.
9. SET ALARM FOR END OF STAGE (‘ON-OFF’).
Upper Display shows
*Lower Display flashing with current alarm setting*
Rotate ‘Timer’ knob to select desired alarm state which will be shown on the Lower Display.
‘ON’ - Alarm sounds at completion of the cooking stage, the program is paused awaiting user action. Without any input, the program
will automatically resume after 1 minute.
- Press ‘Timer-Start/Stop’ key to stop the alarm, resume cooking and to continue to the next cooking stage.
OR
- Open oven door to stop alarm. Close door and press ‘Timer-Start/Stop’ key to continue cooking and to continue on to the
next cooking stage.
‘OFF’ - Oven continues on to the next cooking stage without sounding an alarm.
NOTE: Regardless of the setting applied to the last stage of the program, a Cook Time Completed Alarm will sound to indicate the
end of the program.
Press ‘P’ key to confirm alarm option. Alarm will sound to confirm that all stage parameters have been set.
Repeat Step 1 to Step 9 to program additional stages.
10.EXIT PROGRAMMING MODE.
Press and hold ‘P’ key for 3 seconds until alarm sounds to exit the Programming Mode.
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