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General| Brand | turbofan |
|---|---|
| Model | E33D5 |
| Category | Convection Oven |
| Language | English |
Contact details for Moffat Pty Limited in Australia.
Contact details for Serve Canada in Canada.
Contact details for Moffat Limited in New Zealand.
Contact details for Blue Seal in the United Kingdom.
Contact details for Moffat in the United States.
Contact details for Moffat Limited for other regions.
Important safety precautions and symbols for oven use.
Compliance with local electrical, health, and safety requirements.
Steps for removing packaging and checking oven parts.
Minimum ventilation clearances for motor and controls.
Instructions for leveling ovens on stands.
Proper positioning of the oven for accessibility.
Procedures for connecting the oven to the electrical supply safely.
Steps to correctly position and level the oven.
First-time oven operation to remove fumes.
Final checks and operator training post-installation.
How to connect the oven to a cold water supply.
Guidelines for water hardness, pH, and chlorides.
Overview of oven controls, keys, and displays.
Settings and operation for manual cooking.
Overview of program mode and its capabilities.
How to activate and select moisture levels.
Procedure to adjust moisture levels.
Using the optional core temperature probe.
Step-by-step guide for manual cooking operations.
Using the core probe for temperature-controlled manual cooking.
How to select, set up, and run cooking programs.
How to view and adjust settings while a program runs.
How to check program stage and time remaining.
Temporarily adjusting oven temperature during a program.
Temporarily adjusting time or core probe temp during a program.
How to adjust moisture levels during program operation.
How to adjust fan speed during program operation.
Checking oven and core probe temperatures during program.
How to extend time for a stage when the alarm sounds.
How to control oven lighting and auto time-out settings.
Entering the mode to create or select programs.
Choosing a program from P01 to P20.
Accessing the interface for program creation.
Activating and configuring individual cooking stages.
Finalizing the stage selection before editing parameters.
Defining the temperature for a specific program stage.
Configuring time or core probe settings for a stage.
Adjusting moisture levels for a program stage.
Configuring fan speed for a program stage.
Enabling or disabling alarms at the end of program stages.
How to save and exit the program setup.
How to access and modify operator settings.
Details of configurable settings like pre-heat, light, volume, and stage enable.
General precautions and advice for cleaning the oven.
Steps for cleaning the oven interior and exterior.
Instructions for removing and cleaning oven racks.
Instructions for reinstalling oven racks.
How to clean the oven lamp lens.
Procedures for cleaning and refitting the oven door seal.
Detailed steps for cleaning the oven interior.
Recommended professional servicing intervals.
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