12 INSTALLATION AND OPERATING INSTRUCTIONS
1. Ensure Marinate Bowl is clean and dry. (see Fig 7).
2. Place the food to be marinated into the bowl and pour enough
marinade over the food to cover it entirely.
3. Secure the lid onto the Marinate Bowl.
4. Connect one end of the Vacuum Seal Hose to the Vacuum Seal
Hose Port and the other end to the Marinate Bowl Lid. Ensure
both connections are pushed in tightly.
5. Press the Marinate Button on the control panel to begin
vacuum process.
Note:
The default vacuum speed is Normal.
6. The pump will cycle applying vacuum and then turn off. After a
few minutes it will release and allow air to enter the container
then the pump will come on and apply vacuum again. This
cycle will repeat through the marinating process. It takes
approximately 6 minutes to finish the process.
7. When the Marinate indicator light turns off, the process is
complete.
8. To open the Marinate Bowl, press and hold down the blue
button on the lid.
Note:
Do not place Marinate Bowl in an oven.
Optional:
Slide the Month and Date indicators on the top of the lid
to specify the date of vacuum marination.
F. Marinating Meat with Marinate Bowl
Fig 7
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