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Depth | 22 inches |
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Vent Size | 6 inches |
Width | 30 inches |
Lights | Yes, Halogen |
Material | Stainless steel |
Follow safety guidelines for electrical work, ducting, and ventilation to prevent fire, shock, or injury.
Ensure qualified installation, power shutoff, and use only metal ductwork to minimize fire and shock risks.
M600 requires 6" duct (28 sq in), M1200 requires 10" duct (79 sq in); use smooth, galvanized metal duct.
Keep runs short, straight, use gradual turns, and increase diameter for runs over 20 feet.
Mount the hood so its bottom edge is no more than 30" above the cooking surface for optimal performance.
Install duct from outside down to the outlet; M600 uses 6" round, M1200 uses a 9" tall 10" transition.