3
BASIC ELECTRIC DATA
•6’ (1.8 m) electrical cord supplied with unit
•120VAC/60 Hz
•Water heating element - 1200 watts
•Maximum amps - 15.0
BASIC WATER SUPPLY DATA
•Inlet water temperature-120
0
F (49
0
C) minimum at the dishwasher recommended; However, dishwasher will perform
properly with cold water (see 60
0
F (15
0
C) columns on cycle data chart)
•Inlet water pressure operating range - 18 to 176 psi (125 to 1,227 kPa)
•PEX tubing with 3/8” (.95 cm) compression fitting supplied with unit.
BASIC DRAIN DATA
•6’6” (2.0m) 3/4” (1.9 cm) ID “crimp-proof” rubber drain hose with clamp attached to dishwasher; can be extended
up to a maximum of 10 feet (3.0m) with 3/4” (1.9 cm) ID copper tubing.
•High loop of drain hose required - minimum height from floor - 24” (61.0 cm)
maximum height from floor - 35” (88.9 cm)
•Check local codes for air gap requirement in drain line.
ALL ELECTRICAL AND PLUMBING CONNECTIONS MUST CONFORM TO LOCAL CODES.
CYCLE DATA
DFUD042 AND DFUD142
DESCRIPTION WATER TEMP. PRE-WASH MAIN WASH RINSE
Pots/Pans 140
0
F or 170
0
F 2 1 3
(60
0
C or 75
0
C)
Heavy 130
0
F or 160
0
F 2 1 2
(55
0
C or 70
0
C)
Normal 130
0
F or 150
0
F 1 or 2 1 2
(55
0
C or 65
0
C)
Light/China 105
0
F or 120
0
F __ 1 2
(40
0
C or 50
0
C)
Quick 85
o
F or 120
0
F __ 1 2
(30
o
C or 50
0
C)
Rinse/Hold __ __ 1
A.
Using the lower water temperature setting.
B
.
Using the higher water temperature setting.
N
OTE:
Includes time for dry
Express option avaliable for Pots/Pans, Heavy, Normal, and Light/China cycles on DFUD142 model only.
Reduces washing time and temperature (not available on Quick wash or Rinse/Hold)
Total Wash Time - Minutes
Input Water Input Water
60
0
F (10
0
C) 120
0
F (49
0
C)
DESCRIPTION NORMAL DRYING OPTION Total Water Gal (L) A B A B
Pots/Pans yes 4.5 230 240 190 195
Heavy yes 4.5 210 220 175 185
Normal yes 4.5 130 150 110 135
Light/China yes 2.4 110 115 85 90
Quick no 2.1 25 15
Rinse/Hold no 0.8 4 4