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Viking VWUI5151G - User Manual

Viking VWUI5151G
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Install / Use & Care
MANUAL
5 SERIES
Professional Undercounter Wine Cellars
VWUI5151

Questions and Answers

Overview

This document is the "Install / Use & Care MANUAL" for the Viking Range 5 Series Professional Undercounter Wine Cellars, specifically model VWUI5151.

Function Description

The Viking Range 5 Series Professional Undercounter Wine Cellar (model VWUI5151) is an appliance designed for the professional storage and preservation of wine. It is intended for built-in, undercounter applications and features an electronic control system for precise temperature management. The unit is equipped with shelving configurations optimized for wine bottles and includes interior lighting. It is designed to operate within a recommended installation location temperature range of 55 to 100°F (13 to 38°C) to ensure optimal performance. The appliance is designed for residential use, with a specific "Residential Plus" warranty for certain non-commercial applications like bed and breakfasts or private clubs, but is not intended for full commercial use in restaurants or institutional food service locations.

Important Technical Specifications

  • Model: VWUI5151
  • Door Style: (G)
  • Rough-in Opening Dimensions:
    • "A": 15" (38.1 cm)
    • "B": 34" to 35" (86.4 to 88.9 cm) (Minimum rough-in opening required is to be larger than the adjusted height of the cabinet.)
    • "C": * (Depth dimension may vary depending on installation. To recess entire door "F" dimension plus 1" (2.5 cm) for power cord plug thickness is required.)
  • Cabinet Dimensions:
    • "D": 14 7/8" (37.8 cm)
    • "E": 33 3/4" to 34 3/4" (85.7 to 88.3 cm)
    • "F": 23 23/32" (60.2 cm)
    • "G": 26 7/32" (66.6 cm)
    • "H": 37 13/32" (95 cm)
    • "J": 17 7/16" (44.3 cm)
  • Minimum Clearance: 3 1/2" (8.9 cm) from the bottom of the unit to the floor.
  • Electrical Requirements: A grounded 115 volt, 15 amp dedicated circuit is required (115V/60HZ/15A).
  • Product Weight: 105 lbs (47.6 kg).
  • Refrigerant: R600a (Isobutane), a flammable hydrocarbon.
  • Test Pressure: 140 PSI Low Side, 300 PSI High Side.
  • Shelving Configuration (VWUI5151): (6) 4-bottle wire racks.

Usage Features

  • Electronic Control: The appliance features an electronic control panel for managing various functions.
    • ON/OFF: Pressing the power button immediately turns the unit ON or OFF.
    • Temperature Adjustment: Users can adjust the set point temperature when the display is flashing by pressing the '+' or '-' buttons. The display shows the actual temperature inside the unit.
    • Temperature Units: Toggle between °F and °C by holding the '+' and '-' buttons for 5 seconds.
    • Interior Light Control: Pressing the light bulb icon turns the interior light on for 12 hours; pressing it again deactivates it. After 12 hours, the factory default (light turns on when the door is open) is restored.
    • Adjust Light Color: While holding the light bulb icon, press and release the power button to scroll through lighting options (White, Blue, White). The light is set at full intensity when the door is open and 50% intensity when closed.
    • Sabbath Mode: Enable Sabbath Mode by pressing and holding the light bulb icon for 5 seconds and releasing. The °F / °C symbol will flash briefly, and the interior light and display will go dark, remaining so until the user resets the mode. The unit continues to operate during this mode. Disable by pressing and releasing the light bulb icon.
  • Door Alert Notification: If the door is left open for more than 30 minutes, a tone will sound every minute, and "dr" will appear on the display. Closing the door silences the alert and resets the system.
  • High/Low Temperature Notifications: "HH" (High Temp) or "LL" (Low Temp) will appear on the display if the compartment temperature exceeds the control setting for an extended period.
  • Door Reversal: The door can be reversed to open from the opposite side, providing flexibility for installation. Instructions are provided for this process, involving loosening screws, removing the door, relocating the magnet actuator, and reinstalling components.

Maintenance Features

  • Front Grille Cleaning: It is crucial to keep the front grille area open and clear of obstructions to ensure proper airflow for the condenser. At least once or twice a year, lint and dirt should be brushed or vacuumed from this area. Obstructing the grille can lead to increased energy usage and reduced cooling capacity.
  • Cabinet Cleaning: The painted cabinet can be cleaned with a mild soap and water, followed by a thorough rinse with clear water. Abrasive scouring cleaners should never be used.
  • Interior Cleaning: The interior compartment should be washed with mild soap and water. Abrasive cleaners, solvents, polish cleaners, or undiluted detergents should NOT be used.
  • Appliance Care:
    • Avoid leaning on the door to prevent bending hinges or tipping the appliance.
    • Exercise caution when sweeping, vacuuming, or mopping near the front of the appliance to prevent damage to the grille.
    • Periodically clean the interior and check/clean the front grille as needed.
  • Power Failure Management: In the event of a power failure, correct it as soon as possible. Minimize door openings while the power is off to maintain the appliance's temperature.
  • Light Assembly Replacement: All models use an LED for interior illumination. If the LED fails, a qualified service technician should be contacted for replacement.
  • Energy Saving Tips:
    • Avoid installing the appliance near heat sources or in direct sunlight.
    • Ensure front grille vents are unobstructed and clean.
    • Plug the appliance into a dedicated power circuit.
    • Minimize door openings, especially when initially loading or after placing warm contents inside.
    • Maintain a relatively full storage compartment for better efficiency.
    • Allow hot items to reach room temperature before placing them in the unit.
    • Use the warmest temperature control setting that meets personal preference.
    • When on vacation, set the appliance to the warmest acceptable temperature for stored contents.
    • Turn the control to "off" if cleaning requires the door to be open for an extended period.
    • For wine storage, if serving temperatures are not required, return the compartment set temperature to the ideal red and white wine long-term storage temperature of 13°C / 55°F.
  • Troubleshooting Guide: The manual provides a troubleshooting guide to help users identify and resolve common issues such as the appliance not being cold enough, being too cold, interior light problems, noise/vibration, or the appliance not running. It suggests possible causes and remedies, advising users to contact a qualified service technician if problems persist.
  • Warranty Information: The product comes with a Two Year Full Warranty covering defective materials or workmanship in normal residential use. There's also a Ninety (90) Day Cosmetic Warranty and a Ninety (90) Day Warranty for "Residential Plus" applications. Additionally, a Six Year Full Warranty covers sealed refrigeration parts (compressor, evaporator, condenser, connecting tubing, dryer/strainer), extending to a Twelve Year Limited Warranty for these parts, covering the part itself from the seventh through twelfth year. Warranty service must be performed by a Viking Range LLC authorized service agent.

Viking VWUI5151G Specifications

General IconGeneral
BrandViking
ModelVWUI5151G
CategoryRanges
LanguageEnglish

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