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Whirlpool ACM220 - User Manual

Whirlpool ACM220
118 pages
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ACM220

Table of Contents

Questions and Answers

Summary

General Information

Appliance Overview and Control Panel

Provides a visual guide to the appliance's components and control panel.

Appliance Technical Specifications

Details electrical, hob, and oven/grill specifications.

Included Accessories and Their Uses

Describes the oven tray, deep tray, and wire shelf with their uses.

Important Safety Instructions

General Safety Precautions

Covers appliance heat, child supervision, cleaning hazards, and electrical safety.

Electrical Safety and Installation

Details risks of defective electrical equipment and safe electrical installation.

Child Safety Guidelines

Provides guidelines on keeping children away from the appliance and potential hazards.

Intended Use and Limitations

Specifies domestic use and prohibits alternative uses like room heating.

Child Lock System Operation

Explains how to operate the child lock system on the oven door.

Installation Procedures

Pre-Installation Checks

Ensures critical air gaps, solid base, and floor support for the appliance.

Installation Clearances and Placement

Specifies clearances for cabinets, free-standing placement, and cooker hood height.

Securing Against Overbalancing

Instructions for using the supplied chain to secure the oven against tipping.

Electrical Connection and Grounding

Guides connecting the product to a grounded outlet and qualified electrician.

Connecting the Power Cable

Detailed instructions for connecting single, double, and three-phase power cables.

Adjusting Oven Feet for Leveling

Guides on leveling the appliance using adjustable feet for stability.

Final Checks Before Operation

Final steps before use: reconnecting mains and opening gas supply.

Disposal and Transportation

Disposing of Packaging Material

Instructions for safe and environmentally friendly disposal of packaging materials.

Future Transportation

Advice on packing and transporting the product safely.

Disposing of Old Product

Guidance on environmentally friendly disposal of the old appliance (WEEE).

Preparation for Use

Tips for Saving Energy

Provides advice on efficient appliance usage to conserve energy.

Initial Use Procedures

Instructions for first-time cleaning and initial heating of the appliance.

Initial Heating: Electric Oven

Steps for the initial heating of the electric oven for about 30 minutes.

Initial Heating: Grill Oven

Steps for the initial heating of the grill oven for about 30 minutes.

Initial Heating: Hot Plate

Procedure for initial heating of hotplates to burn off residues.

Hob Operation

General Cooking Information for Hob

Safety warnings and tips for cooking on the hob, including fire risks.

Using the Hobs and Hotplates

Illustrates hob layout and provides guidance on cookware and knob operation.

Turning Hotplates On and Off

Instructions for operating hotplates using control knobs for cooking levels and turning them off.

Oven Operation

General Oven Operations: Baking, Roasting, Grilling

Safety warning for hot steam and general tips for baking, roasting, and grilling.

Tips for Baking

Advice on bakeware, rack position, and keeping the oven door closed.

Tips for Roasting

Recommendations for roasting meat, including preparation and resting time.

Tips for Grilling

Guidance on grilling food, including placement and fat collection.

Operating the Electric Oven

Steps for setting temperature and operating mode, and switching off the oven.

Oven Operating Modes

Describes different oven operating modes: Top, Bottom, Top/Bottom heating, Full grill.

Oven Cooking Times Tables

Provides indicative cooking times and temperatures for various dishes and grilling.

Maintenance and Care

General Maintenance and Care

Emphasizes regular cleaning for product longevity and problem prevention.

Cleaning the Hob

Instructions for cleaning electric hobs, including drying and oiling.

Cleaning the Control Panel

Guide for cleaning the control panel and knobs with a damp cloth.

Cleaning the Oven

Instructions for cleaning the oven's side wall and door.

Removing and Reinstalling Oven Door

Step-by-step guide to removing and reinstalling the oven door for cleaning.

Replacing the Oven Lamp

Safety precautions and steps for replacing the oven lamp.

Troubleshooting

Oven Steam and Water Drops

Clarifies normal operation regarding steam and water droplet formation.

Troubleshooting: Product Not Operating

Troubleshooting steps for when the product does not operate, checking fuses.

Troubleshooting: Oven Light Not Working

Troubleshooting steps for a non-working oven light, checking the lamp.

Troubleshooting: Oven Not Heating

Troubleshooting steps for when the oven does not heat, checking settings and fuses.

Summary

General Information

Appliance Overview and Control Panel

Provides a visual guide to the appliance's components and control panel.

Appliance Technical Specifications

Details electrical, hob, and oven/grill specifications.

Included Accessories and Their Uses

Describes the oven tray, deep tray, and wire shelf with their uses.

Important Safety Instructions

General Safety Precautions

Covers appliance heat, child supervision, cleaning hazards, and electrical safety.

Electrical Safety and Installation

Details risks of defective electrical equipment and safe electrical installation.

Child Safety Guidelines

Provides guidelines on keeping children away from the appliance and potential hazards.

Intended Use and Limitations

Specifies domestic use and prohibits alternative uses like room heating.

Child Lock System Operation

Explains how to operate the child lock system on the oven door.

Installation Procedures

Pre-Installation Checks

Ensures critical air gaps, solid base, and floor support for the appliance.

Installation Clearances and Placement

Specifies clearances for cabinets, free-standing placement, and cooker hood height.

Securing Against Overbalancing

Instructions for using the supplied chain to secure the oven against tipping.

Electrical Connection and Grounding

Guides connecting the product to a grounded outlet and qualified electrician.

Connecting the Power Cable

Detailed instructions for connecting single, double, and three-phase power cables.

Adjusting Oven Feet for Leveling

Guides on leveling the appliance using adjustable feet for stability.

Final Checks Before Operation

Final steps before use: reconnecting mains and opening gas supply.

Disposal and Transportation

Disposing of Packaging Material

Instructions for safe and environmentally friendly disposal of packaging materials.

Future Transportation

Advice on packing and transporting the product safely.

Disposing of Old Product

Guidance on environmentally friendly disposal of the old appliance (WEEE).

Preparation for Use

Tips for Saving Energy

Provides advice on efficient appliance usage to conserve energy.

Initial Use Procedures

Instructions for first-time cleaning and initial heating of the appliance.

Initial Heating: Electric Oven

Steps for the initial heating of the electric oven for about 30 minutes.

Initial Heating: Grill Oven

Steps for the initial heating of the grill oven for about 30 minutes.

Initial Heating: Hot Plate

Procedure for initial heating of hotplates to burn off residues.

Hob Operation

General Cooking Information for Hob

Safety warnings and tips for cooking on the hob, including fire risks.

Using the Hobs and Hotplates

Illustrates hob layout and provides guidance on cookware and knob operation.

Turning Hotplates On and Off

Instructions for operating hotplates using control knobs for cooking levels and turning them off.

Oven Operation

General Oven Operations: Baking, Roasting, Grilling

Safety warning for hot steam and general tips for baking, roasting, and grilling.

Tips for Baking

Advice on bakeware, rack position, and keeping the oven door closed.

Tips for Roasting

Recommendations for roasting meat, including preparation and resting time.

Tips for Grilling

Guidance on grilling food, including placement and fat collection.

Operating the Electric Oven

Steps for setting temperature and operating mode, and switching off the oven.

Oven Operating Modes

Describes different oven operating modes: Top, Bottom, Top/Bottom heating, Full grill.

Oven Cooking Times Tables

Provides indicative cooking times and temperatures for various dishes and grilling.

Maintenance and Care

General Maintenance and Care

Emphasizes regular cleaning for product longevity and problem prevention.

Cleaning the Hob

Instructions for cleaning electric hobs, including drying and oiling.

Cleaning the Control Panel

Guide for cleaning the control panel and knobs with a damp cloth.

Cleaning the Oven

Instructions for cleaning the oven's side wall and door.

Removing and Reinstalling Oven Door

Step-by-step guide to removing and reinstalling the oven door for cleaning.

Replacing the Oven Lamp

Safety precautions and steps for replacing the oven lamp.

Troubleshooting

Oven Steam and Water Drops

Clarifies normal operation regarding steam and water droplet formation.

Troubleshooting: Product Not Operating

Troubleshooting steps for when the product does not operate, checking fuses.

Troubleshooting: Oven Light Not Working

Troubleshooting steps for a non-working oven light, checking the lamp.

Troubleshooting: Oven Not Heating

Troubleshooting steps for when the oven does not heat, checking settings and fuses.

Whirlpool ACM220 Specifications

General IconGeneral
ModelACM220
BrandWhirlpool
ThermostatYes
TimerYes
Indicator LightYes
Cool Touch HandlesYes
Removable PanYes
Drip TrayYes

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