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Clarifies the meaning of DANGER and WARNING symbols for user safety.
Lists essential safety rules for installation, electrical connection, and safe oven usage.
States appliance compliance with EU safety and eco-design regulations.
Provides instructions for responsible disposal of packaging and the appliance.
Details requirements for kitchen units and cleaning before oven fitting.
Specifies power voltage, cable type, and authorized electrician requirements.
Offers tips for safe and proper installation, including pre-use checks and during-use precautions.
Identifies and labels key parts of the oven with numbers and names.
Provides important notes on fan operation and heating element behavior during use.
Describes wire shelves, drip trays, baking trays, and sliding shelves.
Explains the correct method for inserting shelves and trays into the oven.
Provides step-by-step instructions for installing optional sliding shelf systems.
Details the arrangement of displays, knobs, and touch keys on the control panel.
Explains the purpose and operation of each knob and touch key.
Describes the content shown on the left and right displays.
Guides on setting the clock, temperature units, and electrical power settings.
Covers how to switch the oven on and off.
Explains how to navigate and select desired cooking programs.
Allows rapid launch of a cooking cycle with default or last used settings.
Guides on adjusting cooking temperature and grill level for various functions.
Explains the automatic preheat phase for certain cooking modes.
Covers setting timed and untimed cooking durations.
Details how to set a specific end time for cooking with a delay.
Describes specific cooking cycles with pre-set values for various dishes.
Explains specific functions like Fast Preheating and their usage.
Instructions on switching the oven's interior light on and off.
How to lock and unlock the control panel buttons to prevent accidental changes.
Tips on reading the cooking table and general advice for best results.
Tips for desserts, meat, pizza, and dough proving.
Instructions for cleaning the oven exterior and interior surfaces.
Guidance on cleaning oven accessories and catalytic side panels.
Step-by-step guide for safely removing and reattaching the oven door.
Instructions for replacing the oven's internal lamp, including bulb type.
Details on moving the top heating element for cleaning (models with this feature).
Identifies typical issues like oven not working or door not opening.
Clarifies the meaning of DANGER and WARNING symbols for user safety.
Lists essential safety rules for installation, electrical connection, and safe oven usage.
States appliance compliance with EU safety and eco-design regulations.
Provides instructions for responsible disposal of packaging and the appliance.
Details requirements for kitchen units and cleaning before oven fitting.
Specifies power voltage, cable type, and authorized electrician requirements.
Offers tips for safe and proper installation, including pre-use checks and during-use precautions.
Identifies and labels key parts of the oven with numbers and names.
Provides important notes on fan operation and heating element behavior during use.
Describes wire shelves, drip trays, baking trays, and sliding shelves.
Explains the correct method for inserting shelves and trays into the oven.
Provides step-by-step instructions for installing optional sliding shelf systems.
Details the arrangement of displays, knobs, and touch keys on the control panel.
Explains the purpose and operation of each knob and touch key.
Describes the content shown on the left and right displays.
Guides on setting the clock, temperature units, and electrical power settings.
Covers how to switch the oven on and off.
Explains how to navigate and select desired cooking programs.
Allows rapid launch of a cooking cycle with default or last used settings.
Guides on adjusting cooking temperature and grill level for various functions.
Explains the automatic preheat phase for certain cooking modes.
Covers setting timed and untimed cooking durations.
Details how to set a specific end time for cooking with a delay.
Describes specific cooking cycles with pre-set values for various dishes.
Explains specific functions like Fast Preheating and their usage.
Instructions on switching the oven's interior light on and off.
How to lock and unlock the control panel buttons to prevent accidental changes.
Tips on reading the cooking table and general advice for best results.
Tips for desserts, meat, pizza, and dough proving.
Instructions for cleaning the oven exterior and interior surfaces.
Guidance on cleaning oven accessories and catalytic side panels.
Step-by-step guide for safely removing and reattaching the oven door.
Instructions for replacing the oven's internal lamp, including bulb type.
Details on moving the top heating element for cleaning (models with this feature).
Identifies typical issues like oven not working or door not opening.
General| Oven size | Medium |
|---|---|
| Oven type | Electric |
| Number of ovens | 1 |
| Total oven power | - W |
| Convection cooking | Yes |
| Total oven(s) interior capacity | 65 L |
| Door hinge | down |
| Cord length | 1.3 m |
| Noise level | - dB |
| Control type | - |
| Display type | LED |
| Product color | Stainless steel |
| Control position | Front |
| Appliance placement | Built-in |
| Timer type | Digital |
| Current | 16 A |
| Connected load | 3650 W |
| AC input voltage | 220-240 V |
| AC input frequency | 50 - 60 Hz |
| Energy consumption (conventional) | 0.85 kWh |
| Package depth | 650 mm |
| Package width | 630 mm |
| Package height | 690 mm |
| Package weight | 36000 g |
Weight and Dimensions| Depth | 564 mm |
|---|---|
| Height | 595 mm |
| Weight | 34000 g |
| Installation compartment depth | 550 mm |
| Installation compartment width | 560 mm |
| Installation compartment height | 600 mm |
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