TABLEOFCONTENTS
RANG E SAFETY ............................................................................. 3
The Anti-Tip Bracket .................................................................... 3
PARTS AND FEATURES ................................................................ 6
COOKTOP USE .............................................................................. 7
Cooktop Controls ......................................................................... 7
ACCUSIM M ER®Feature .............................................................. 7
Dual Cooking Zone ...................................................................... 7
Keep Warm Element .................................................................... 8
Ceramic Glass .............................................................................. 8
Coil Elements and Burner Bowls ................................................. 9
Lift-up Cooktop ............................................................................ 9
Home Canning ............................................................................. 9
Cookware ..................................................................................... 9
ELECTRONIC OVEN CONTROLS ............................................... 10
Display ........................................................................................ 10
Start ............................................................................................ 10
Cancel or Off/Cancel .................................................................. 10
Clock .......................................................................................... 10
Tones .......................................................................................... 11
Fahrenheit and Celsius ............................................................... 11
Timer ........................................................................................... 11
Control Lock ............................................................................... 11
Oven Temperature Control ........................................................ 11
OVEN USE ..................................................................................... 11
Aluminum Foil............................................................................. 12
Positioning Racks and Bakeware .............................................. 12
Split Oven Rack .......................................................................... 12
Bakeware .................................................................................... 12
Meat Thermometer ..................................................................... 13
Oven Vents ................................................................................. 13
Baking and Roasting .................................................................. 13
Choice Bake ®Function .............................................................. 13
Broiling ........................................................................................ 14
Warm Hold Feature .................................................................... 15
Timed Cooking ........................................................................... 15
Sequence Programming ............................................................ 16
Warming Drawer ........................................................................ 17
RANGE CARE ............................................................................... 18
Self-Cleaning Cycle .................................................................... 18
General Cleaning ........................................................................ 19
Oven Light .................................................................................. 20
Oven Door .................................................................................. 21
Storage Drawer .......................................................................... 21
Warming Drawer ........................................................................ 21
TROUBLESHOOTING .................................................................. 22
ASSISTANCE OR SERVICE ......................................................... 23
WARRANTY .................................................................................. 24