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Brand | Whirlpool |
---|---|
Model | WFES3530RW |
Type | Freestanding Range |
Fuel Type | Electric |
Oven Capacity | 5.3 cu. ft. |
Cooktop Surface | Glass |
Number of Burners/Elements | 4 |
Self-Cleaning | Yes |
Color | White |
Convection Oven | No |
Width | 30 in |
Height | 47 inches |
Cooktop Type | Radiant |
Control Type | Knob |
Instructions for setting the 12-hour clock cycle on the oven control panel.
How to operate the oven cavity light, which turns on when the door is opened.
Steps to set and cancel the oven timer up to 9 hours and 59 minutes.
How the START keypad initiates oven functions and times out if not pressed.
How the CANCEL keypad stops functions, except Timer and Oven Control Lockout.
Using Temp/Time keypads to adjust temperature and time settings.
Steps for setting bake and roast temperatures and starting the cycle.
Using the No Preheat Frozen feature for specific prepackaged foods.
How to set the broil temperature and initiate the broiling function.
Instructions for using the Keep Warm function for hot foods.
Setting a delayed start time for oven functions.
Setting oven to cook for a specific duration or shut off automatically.
References the Owner's Manual for self-cleaning cycle instructions.
How to activate and deactivate the oven control lockout feature.
Warning not to store items that can melt or burn in the storage drawer.
Warning not to block the oven vent, which releases hot air.
Warning to turn off all controls when done cooking to prevent fire.
Explains normal operation of ceramic glass, including glowing elements.
Indicates when any surface cooking area is too hot to touch.
Explains the flexibility of the dual zone cooking element.
Characteristics of various cookware materials for optimal cooking.
Guidelines for home canning on smooth top or coil element cooktops.
Explains that odors and smoke are normal during initial oven use.
Information on control display, Fahrenheit/Celsius conversion, and keypress tones.
Instructions for activating and deactivating the sales floor demo mode.
Description of audible signals for basic functions and end of cycle.
How to adjust oven temperature calibration for personalized cooking.
Instructions and guidelines for operating the oven in Sabbath mode.
How to perform bake and timed bake cycles in Sabbath mode.
How to set a delayed timed bake cycle while in Sabbath mode.
Detailed steps for using the Keep Warm function for serving hot foods.
Illustration and chart for correct rack positioning for various cooking tasks.
Explanation of the oven preheating process and timing.
How oven elements cycle to maintain temperature during use.
How the system electronically regulates oven heat levels.
Specifics on using No Preheat Frozen for pizza and lasagna.
Instructions for preheating and preparing food for broiling.
Steps to set a timed cook cycle for automatic shut-off.
Steps to set a delayed timed cook cycle with a specific start time.