6
Keep Warm
WARNING
Food Poisoning Hazard
Do not let food sit for more than one hour before or after
cooking.
Doing so can result in food poisoning or sickness.
This function allows you to keep your dishes warm automatically.
1. Press the Keep Warm button.
2. Press number button, enter 15 min, 30 min(default), 45 min,
60 min.
3. Close the door.
4. Press the Start button to cook.
Soften Butter
Soften functions is used to soften butter. Times and cooking
powers have been preset.
1. Press the Soften Butter button.
2. Press number button, enter 0.5, 1.0, 1.5, 2.0 sticks.
3. Close the door.
4. Press the Start button to cook.
Cooking tips:
� Unwrap and place in microwave-safe container.
Melt Butter
Melt functions is used to melt butter. Times and cooking powers
have been preset.
1. Press the Melt Butter button.
2. Press number button, enter 0.5, 1.0, 1.5, 2.0 sticks.
3. Close the door.
4. Press the Start button to cook.
Cooking tips:
� Unwrap and place in microwave-safe container. Stir after
melting.
Timed Defrost
� For the better cooking performance, try to use the preset
button firstly.
� For optimal results, food should be 0°F (-18°C) or colder when
defrosting.
� Unwrap foods and remove lids (from fruit juice) before
defrosting.
� Shallow packages will defrost more quickly than deep blocks.
� Separate food pieces as soon as possible during or at the end
of the cycle for more even defrosting.
� Foods left outside the freezer for more than 20 minutes or
frozen ready-made food should not be defrosted using the
Defrost feature but should be defrosted manually.
� Use small pieces of aluminum foil to shield parts of food such
as chicken wings, leg tips, and fish tails. See the “Aluminum
Foil and Metal” section first.
� Times and cooking powers have been preset for defrosting a
number of food types.
� Let stand 5-20 minutes after defrosting.
Instruction:
1. Press the Timed Defrost button.
2. Press number button to enter food weight (see below chart).
3. Close the door.
4. Press the Start button to cook.
Item Food Category Weight
1 Ground Beef 0.2-6.6 lb/0.1 lb
2 Chicken Breast 0.2-6.6 lb/0.1 lb
3 Manual Defrost 0-90 minutes
Item
Food
Category
Quantity Instruction
1
Beverage
1-2 cups
� Do not cover.
2
Casserole
1-4 cups
(220-880 g)
� Place in a microwave-
safe container.
� Cover with plastic wrap
and vent.
� Stir and let stand for
3 minutes after reheating.
3 Dinner
Plate
1 plate
� Place food on a plate.
� Cover with plastic wrap
and vent.
� Let stand for
3 minutes after reheating.
4 Soup/
Sauce
1-4 cups
(250 mL-1 L)
� Place in a microwave-
safe container.
� Cover with plastic wrap
and vent.
� Stir and let stand for
3 minutes after reheating.
5 Baked
Goods
1-6 pieces
� Place on a paper towel
in the center of the
oven.
� Place baked good(s) on
paper towel:
One piece: in center
More than one piece:
equidistant from the
center of the oven and
each other.
6 Pizza
1-3 slices,
100 g each
� Place on a paper towel
lined microwave-safe
plate.
7 Manual
Reheat
Enter time
0-90 minutes
� Stir and let stand for
3 minutes after reheating.
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