Whirlpool WS68G8CHW/E - Page 52

Lamb / V
eal / Beef / Pork 1 kg TURBO GRILL - 190 - MAX 40 - 90
Chicken / Rabbit / Duck 1 kg TURBO GRILL - 230 - MAX 50 - 100
Turkey / Goose 3 kg TURBO GRILL - 160 - MAX 130 - 170
Fish fillets / Steaks GRILL - 230 - MAX 10 - 30
Stuffed vegetables (tomatoes, courgettes, aubergines) TURBO GRILL - 230 - MAX 30 - 60
Vegetable gratin GRILL - 230 - MAX 10 - 30
Toast GRILL 5' MAX 1 - 2
Sausages / Kebabs / Spare ribs / Hamburgers GRILL - 230 - MAX 15 - 30
Roast potatoes TURBO GRILL - 230 - MAX 30 - 60
Leg of lamb / Shanks TURBO GRILL - 200 - MAX 50 - 100
Complete meal (Cook3):
Fruit tart
Lasagne
Roast
FORCED
AIR - 180 - 190 40 - 100
Complete meal (Cook4):
Fruit tart
Lasagne
Cuts of meat
Roasted vegetables
FORCED AIR - 180 - 190 40 - 100
RECIPE FUNCTION
W
ATER
(g)
TEMPERATURE
(°C)
DURATION
(Min)
LEVEL
(L-number)
AND ACCESSORIES
Leavened cakes/Sponge cakes Steam 100 170-180 30-60
Small cakes / Muffin Steam 100 160-170 30-55
Focaccia Steam 150 200-220 20-40
Bread rolls Steam 100 210 25-40
Bread loaf Steam 150 170-180 70-100
Roast Beef Steam 200 200 35-60
Roast Beef 2Kg Steam 250 200 40-70
Leg of lamb Steam 200 180-200 65-75
Lamb / Veal / Beef / Pork 1 kg Steam 200 200 60-90
Chicken / Rabbit / Duck 1 kg Steam 200 200-220 50-70
Fish fillets / Steaks Steam 150 180 15-35
Stuffed vegetables (tomatoes,courgettes,aubergines) Steam 150 180-200 25-40
Roast potatoes Steam 200 200-220 50-70
Roast chicken 1-1.3 Kg Steam 250 200 50-80
ACCESS
ORIES
Wire she
lf
Baking dish or cake tin on
the wire shelf
Baking tray/Drip tray or
Baking dish on the wire
shelf
Drip tray / Baking tray
Drip tray / Baking tray with
200 ml of water
RECIPE FUNCTION PREHEAT TEMPERA
TURE (°C)
DURATION
(Min)
LEVEL (L-number) AND
ACCESSORIES
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