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Essential safety guidelines for unit operation, servicing, electrical, and ventilation.
Procedures to prevent and manage range top grease fires, including cooking and emergency advice.
Caution against using solid-state speed control devices with the fan to prevent shock or fire.
Procedure for marking, cutting the ceiling, and installing the main mounting bracket and support braces.
Connecting ductwork, support frames, and securing the hood assembly to the ceiling structure.
Securing the range hood body, connecting the exhaust hose, and final duct cover installation.
| Number of speeds | 3 |
|---|---|
| Material | Stainless Steel |
| Lighting | Yes |
| Airflow Capacity | 400 CFM |
| Number of Motors | 1 |
| Noise Level | 65 dB |
| Control Type | Push Button |
| Width | 30 inches |
| CFM | 400 CFM |
| Filter Type | Baffle |
| Width (cm) | 76.2 cm |