Wolf Gas Ranges 52
Gas Ranges. More than seven decades in the crucible of restaurant kitchens have perfected the form, function and
sheer durability of our gas ranges. These precision instruments are as noteworthy for their range of sizes and features as for
their exhilarating performance. Standard features include an infrared broiler and convection baking. Dual brass burners go
from extremely low flame for simmering to furnace-like 4.4 kW heat for searing. Options include infrared griddle/teppan-yaki
and charbroiler. All gas ranges have the classic stainless steel finish and can be ordered in natural or LP gas.
KEY FEATURES
• Gas convection oven for even heat distribution.
• Dual brass burners delivering .3 to 4.4 kW.
• Infrared broiler with ultrafast preheating.
• Flame recognition and automatic reignition for safety
and ease of use.
• Porcelain-coated, cast-iron grates for easy cleaning
and durability.
• Signature red or black control knobs with infinite
control.
CONFIGURATIONS
762 mm
I
CBR606CG
I
CBR486C
ICBR486G
ICBR484CG
I
CBR304
ICBR364C
ICBR364G
914 mm
1219 mm 1527 mm
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