1 Safety precautions
8
▪ Accessories get hot in the cooking
space. Use protective gloves or oven
cloths.
Caution: Risk of injury!
▪ Be careful not to put fingers in the door
hinges as there is otherwise a risk of in-
jury if the appliance door is moved. Par-
ticular care should be taken when chil-
dren are around.
▪ Only leave the appliance door open in
the airing position. An open appliance
door poses a danger of tripping or in-
jury! Do not sit or rest on the appliance
door or use it as a storage surface.
▪ For cookers: A hob guard can be fitted
to protect small children. Hob guards
are available from specialist retailers.
Caution: Risk to life!
▪ Danger of suffocation! Keep packaging
material, e.g. plastic film and poly-
styrene, away from children. Packaging
material can be dangerous for children.
How to avoid damaging the appliance
▪ Close the appliance door carefully.
▪ Do not place any protective insert or
aluminium foil on the floor of the cook-
ing space with appliances with no vis-
ible bottom heating element.
▪ Do not use objects that can rust in the
cooking space.
▪ Using knives or cutting wheels on the
baking tray will visibly damage the sur-
face.
▪ To prevent corrosion, leave the appli-
ance door open in the airing position
until the cooking space has cooled
down.
▪ When cleaning the appliance make
sure no water gets inside it. Use a mod-
erately damp cloth. Do not spray the
outside or the inside of the appliance
with water. If water gets inside the appli-
ance, it will cause damage.
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