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General| Capacity | 6200 g |
|---|---|
| Readability | 0.01 g |
| Pan Size | 165 mm x 165 mm |
| Calibration | Automatic Internal Calibration |
| Power Supply | AC adapter (included) |
| Repeatability (σ) | 0.01 g |
| Linearity | ±0.02 g |
| Stabilization Time (Approx.) | 1.5 seconds |
| Operating Temperature | 5°C to 40°C |
| Interface | RS-232C |
| Display | Vacuum Fluorescent Display (VFD) |
| Units | g, oz, ozt, dwt, ct, gn, tl, % |
| Platform Size | 165 mm diameter |
Step-by-step guide for standard weighing measurements.
How to use the balance for counting identical items.
How the balance automatically calibrates based on temperature changes.
Performing calibration using the balance's internal mass.
Guide for calibrating the balance with an external calibration weight.
Testing weighing accuracy using an external weight.
Method for adjusting the balance's internal mass value.
Correcting internal mass using an external weight calibration.
Manually inputting a correction reference value for internal mass.
Guide to enabling and performing statistical analysis on weighing data.
Steps to enable and configure density measurement mode.
How to measure the density of solid samples using the balance.
Procedures for inputting liquid density or water temperature.
Activating and enabling the balance's password protection feature.
How to modify existing passwords or set new ones.
Procedure for entering the password when turning the balance on.
Explanation of error codes and potential causes for balance malfunctions.
