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Step-by-step instructions for setting up the balance, including leveling and power connection.
Important guidelines for optimal performance and accurate weighing, covering environment and placement.
Covers the fundamental steps for performing a basic weighing.
Instructions for using the counting mode to determine the number of items.
Details automatic, one-touch, and external weight calibration processes.
Explains how to correct the internal mass value using auto or manual methods.
List of error codes displayed by the balance and their meanings.
Step-by-step instructions for setting up the balance, including leveling and power connection.
Important guidelines for optimal performance and accurate weighing, covering environment and placement.
Covers the fundamental steps for performing a basic weighing.
Instructions for using the counting mode to determine the number of items.
Details automatic, one-touch, and external weight calibration processes.
Explains how to correct the internal mass value using auto or manual methods.
List of error codes displayed by the balance and their meanings.
General| Capacity | 6200 g |
|---|---|
| Readability | 0.01 g |
| Calibration | External calibration |
| Display | Vacuum Fluorescent Display (VFD) |
| Power Supply | AC adapter |
| Repeatability (σ) | 0.01 g |
| Linearity | ±0.02 g |
| Interface | RS-232C |
| Operating Temperature | 5°C to 40°C |
| Power Source | AC adapter |
| Units | g, oz, ozt, ct, dwt, tl |
| Stabilization Time | Approximately 1.5 seconds |
