Operating Instructions
27
Table: Desserts
1)Pre-heat oven.
The figures printed in bold indicate the best oven function and temperature to use in
each case.
Select the lower temperature to start with, then select the higher one only if required.
Desserts Fan Cooking U Time
Shelf
position
from bottom
Temp.
°C
Hr. : Min.
Apple pie 2 180-190 0:45-050
Rice pudding 2 130-140 2:00-2:30
Fruit crumble 2 160 0:50-1:10
Pineapple upside down cake 2 160 0:35-0:45
Pavlova 2 130 1:00-1:10
Baked custard 2 150-160 0:45-1:00
Baked apples 2 160-170 0:40-1:00
Bread and butter pudding 2 170-180 0:40-0:55
Apple charlotte 2 180-190 0:40-0:55
Soufflé - sweet/savoury 2
170-190
1
0:30-0:45
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