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General| Oven type | Electric |
|---|---|
| Energy Efficiency Class | A |
| Number of Functions | 8 |
| Control Type | Rotary |
| Dimensions (HxWxD) | 590 mm x 594 mm x 560 mm |
| Width | 594 mm |
| Timer | Yes |
| Type | Built-in |
| Oven Capacity | 53 liters |
| Temperature Range | 50°C - 250°C |
| Height | 59 cm |
| Thermostat Range | 30-275°C |
Safety instructions, electrical safety, child safety, and safety whilst using the appliance.
Detailed explanation of the oven's control panel features and indicators.
Step-by-step guide to setting the oven's clock and time.
Procedure for turning the oven on and off using the control knobs.
Description of various oven functions like Oven Light, Ventitherm, Defrosting, Grill, and Roasting.
Guidance on baking with the Ventitherm fan function, including tin types and oven levels.
Table of specific settings for cakes, biscuits, bread, and pies using Ventitherm.
Advice on common baking problems and their remedies, like browning and texture.
Table of settings for roasting various meats and preparing casseroles.
Table of settings for roasting poultry, game, fish, and vegetables.
Information on grill sizes and a table with grilling times for various foods.
Table with recommended times and methods for defrosting various foods.
Possible causes and solutions when the oven does not heat up.
Details on wiring, cable size, fuse, and switch requirements for UK installations.
Information on how to contact the service centre and order spare parts.
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