Do you have a question about the AEG COMPETENCE B2100-1 and is the answer not in the manual?
Covers critical safety information for the appliance, including electrical, child, and general usage safety.
Provides essential guidelines to prevent damage to the oven during use.
Information on how to dispose of packaging materials and old appliances safely and responsibly.
Provides a general overview of the appliance's main external components.
Details the functions and indicators of the oven's control panel.
Explains the internal features of the oven, including heating elements and shelf positions.
Lists and describes the various accessories supplied with the oven.
Guides users on how to set the oven's clock time before initial operation.
Instructions for cleaning the oven thoroughly before its first use.
Explains the procedure for turning the oven on and off, including indicator lights.
Details the different cooking functions available on the oven, such as Fan cooking and Grill.
Instructions on how to correctly insert shelves and baking trays, including anti-tip features.
Step-by-step guide on attaching and removing the grill pan handle safely.
Guides on using clock functions like countdown, cook time, end time, and managing the time display.
Guidance on using the fan cooking function for baking cakes, biscuits, and bread.
Provides recommended cooking settings for various dessert recipes.
Instructions and tips for roasting meat and poultry using fan cooking or Rotitherm.
Cooking tables for meat, roasting, and casseroles using fan cooking and Rotitherm.
Cooking tables for roasting, casseroles, and au gratin dishes with specific settings.
Guidance on using the grill function, including ovenware and shelf positions.
Provides grilling times and recommended shelf levels for various foods.
Instructions for defrosting food using the oven's defrost function, including timings and shelf levels.
Instructions for cleaning the exterior surfaces of the oven.
Guidance on cleaning the inside of the oven, including removing stubborn marks.
Instructions for cleaning various oven accessories like shelf units and baking trays.
Details on how to remove and fit the shelf support rails for cleaning.
Instructions for changing the oven light bulb and cleaning the glass cover.
Procedure for folding down the heating element to clean the oven ceiling.
Steps for removing and re-hanging the oven door for thorough cleaning.
Instructions on removing and cleaning the glass panels of the oven door.
Provides solutions for common oven problems like not heating or lighting issues.
Details the internal dimensions and usable capacity of the oven.
Lists the standards and EC directives the appliance complies with.
Essential safety precautions and requirements for qualified personnel installing the oven.
Details the terms and conditions of the guarantee for appliances purchased in Great Britain.
Explains how the guarantee applies when moving the appliance to other European countries.
Contact information and details for customer service and support centers.
Information on how to contact Service Force for appliance service and spare parts.
Details for contacting the Customer Care Department for general inquiries and product information.