Operating Instructions
14
F Grill
For grilling flat foods placed on the middle of the shelf such as steaks,
escalopes or fish, or for toasting.
The grill heating element is in use.
Z Dual grill
For grilling larger quantities of flat foods such as steaks, escalopes or
fish, or for toasting.
Top heat and the grill heating element are in use.
I Rotitherm
For roasting larger joints of meat or poultry on one level. The function
is also suitable for cooking foods au gratin and browning.
The grill heating element and fan operate alternately.
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