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General| Oven size | Medium |
|---|---|
| Oven type | Electric |
| Rotisserie | - |
| Cleaning type | Catalytic |
| Self-cleaning | Yes |
| Number of ovens | 2 |
| Total oven power | 5300 W |
| Oven net capacity | - L |
| Oven thermostat range | 50 - 275 °C |
| Total oven(s) interior capacity | 45 L |
| AC input voltage | 220-240 V |
| AC input frequency | 50 Hz |
| Energy efficiency scale | A+++ to D |
| Energy consumption (conventional) | 0.78 kWh |
| Energy consumption (forced convection) | - kWh |
| Oven 2 size | Small |
| Oven 2 net capacity | 40 L |
| Control type | Rotary |
| Display type | LED |
| Product color | Black, Stainless steel |
| Appliance placement | Built-in |
| Clock type | Electronic |
Weight and Dimensions| Depth | 568 mm |
|---|---|
| Width | 594 mm |
| Height | 715 mm |
| Installation compartment height | - mm |
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