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Alto-Shaam 20 Series User Manual

Alto-Shaam 20 Series
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MARINE ELECTRIC COMBITHERM INSTALLATION MANUAL #7001-20.20ESM
PG
. 13
®
COMBITHERM
WATER SUPPLY & INSTALLATION REQUIREMENTS
WAT E R D R A I N A G E
The oven must discharge through an indirect waste pipe by means of an air gap. The drain fitting is
s
upplied with a 1-1/2-inch (41mm) NPT thread on one end and a 1-1/2-inch (41mm) barbed connection
on the opposite end.
A union is required. Install a 1-1/2-inch
(41mm) diameter connection, drain line and
clamp into place. The drain line must always be
a positive gradient away from the Combitherm
oven and not more than 12-inches (305mm)
before an air gap.
NOTE: In the U.S.A., this equipment is to be
installed to comply with the Basic
Plumbing Code of the Building
Officials and Code Administrators
International, Inc. [BOCA], and the
Food Service Sanitation Manual of the
Food & Drug Administration [FDA].
If several units are to be connected to one drain
pipe, the dimensions of the pipe must be
sufficient to allow an unobstructed water drain
system.
1-1/4" (32mm) diameter NPT
WASTE PIPE
1-1/2" to 2" minimum diameter
(c. 38mm to 51mm)
2
" (51mm)
Air Gap
AVERAGE
DRAIN WATER
TEMPERATURE
149°F (65°C)
1-1/2" (41mm)
diameter connection
r
equired
1-1/2” (41mm)
diameter NPT
condensate pan
clean out

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Alto-Shaam 20 Series Specifications

General IconGeneral
BrandAlto-Shaam
Model20 Series
CategoryOven
LanguageEnglish

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