2 MN-29423 • Rev 6 • 02/18 • S-Series Hot Food Holding Cabinets
Table of Contents
Warranty and Service Information ............................. 3
Delivery .................................................. 4
Transportation Damage and Claims ............................ 5
Unpacking ................................................ 6
Safety Procedures .......................................... 7
Installation ................................................ 9
Dimensions .............................................. 15
Electrical Connection ...................................... 19
Operation ................................................ 21
General Holding Guidelines ................................. 25
Cleaning and Preventative Maintenance ....................... 26
Food Safety ............................................... 29
Troubleshooting ........................................... 30
Service .................................................. 32
Wiring Diagrams .......................................... 41
Limited Warranty .......................................... 56