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500-S
Alto-Shaam 500-S User Manual
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W164 N9221 W
ater Street • P
.O. Box 450
Menomonee Falls, W
isconsin 53052-0450 U.S.A.
PHONE:
262.251.3800 • 800.558.8744
U.S.A. / CANADA
F
AX:
262.251.7067 • 800.329.8744
U.S.A. ONL
Y
www
.alto-shaam.com
Consult instructions
for operation and use.
MN-29423 (
Rev
. 6) • 02/18
Printed in U.S.A.
Hot Food Holding Cabinet
Deluxe or Simple Control
300S
500S
750S
1000S
1200S
1000UP
1200UP
1200-UP
1000-UP
750-S
500-S
1200-S
1000-S
300-S
• Installation
• Operation
• Maintenance
2
Table of Contents
Table of Contents
2
Warranty and Service Information
3
Delivery
4
Transportation Damage and Claims
5
Unpacking
6
Safety Procedures
7
Installation
9
Dimensions
15
Electrical Connection
19
Operation
21
General Holding Guidelines
25
Cleaning and Preventative Maintenance
26
Food Safety
29
Troubleshooting
30
Service
32
Wiring Diagrams
41
Limited Warranty
56
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Alto-Shaam 500-S Specifications
General
Model
500-S
Manufacturer
Alto-Shaam
Category
Commercial Food Equipment
Power Supply
208/240V
Electrical
120V/60/1-ph
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