Alto-Shaam COMBITHERM CTP10-20G

CTP Combitherm
MN-35948
•
Rev 16
•
10/18
•
Combitherm® CT PROformance™ Series Operator’s Manual
•
61
RECIPE STEP
COOKING
MODE
COOK
TEMP
TIME /
PROBE
FAN
SPEED
SMOKE
HUMIDITY
LEVEL
POWER
LEVEL
Potatoes, for
mashed
--
225°F
(107°C)
225°F
(107°C)
30
minutes
--
Potatoes, Red
or Salad
--
212°F
(100°C)
212°F
(100°C)
30
minutes
--
Potatoes,
Roasted
--
500°F
(260°C)
450°F
(232°C)
18
minutes
--
Vegetable Recipes (Continued)