Model DWA33A Operating Instructions
Important
Before operating dishwasher read
Important Safety Instructions,
Preparing and Loading Dishes
,
Dishwasher
Dispenser and Detergents
and
Rinse Aid
sections of owner’s manual.
1. Load dishwasher (See
Preparing and Loading Dishes
section of
owner’s manual
).
2. Add detergent (See
Dishwasher Dispenser and Detergents
section of
owner’s manual
).
3. Add rinse aid if needed (See
Rinse Aid
section of
owner’s manual
).
4. Turn dial clockwise to select cycle. (See
Wash Cycle
chart below).
5. Select Energy Options desired (See
Energy Options
chart).
6. Run hot water faucet nearest dishwasher until water is hot. Turn water off.
7. Close door to latch and start dishwasher.
Wash Cycle
Wash Cycle/Cycle Time/Water Used Cycle selection procedure Sequence
Pots & Pans (92 minutes) (7.2 gallons/ 27.3
liters)
For pots, pans, casseroles and dinnerware with
dried-on or baked-on soils.
1. Turn dial to
POTS & PANS.
2. Select
WASH TEMP BOOST
and any
other desired option.
Wash, rinse,
rinse, wash,
rinse, rinse,
dry
Normal Wash (83 minutes) (6 gallons/ 22.7
liters)
For regularly soiled dishes and silverware.
1. Turn dial to
NORMAL WASH.
2. Select desired options.
Wash, rinse,
wash, rinse,
rinse, dry
Light Wash (75 minutes) (4.8 gallons/ 18.2
liters)
For lightly soiled or pre-rinsed dishes and
silverware.
1. Turn dial to
LIGHT WASH.
2. Select desired options.
Rinse, wash,
rinse, rinse,
dry
Rinse/Hold (6 minutes) (1.2 gallons/ 4.5
liters)
For rinsing dishes that will be washed later.
1. Do not use detergent.
2. Turn dial to
RINSE/HOLD.
Rinse
Plate Warmer (14 minutes)
For warming dishes and serving plates before
serving hot foods.
1. Load clean plates and dishes to be
warmed.
2. Turn dial to
PLATE WARMER
.
3. Select
HEATED DRY
.
Hot dry
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