SAFETY STANDARDS
When using electrical appliances, basic safety
precautions should always be followed,
including the following:
1. Read all instructions.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against electric shock, do not place cord,
plugs, or appliance in water or other liquid.
4. Close supervision is necessary when any appliance is
used by or near children.
5. Unplug from outlet when not in use and before
cleaning. Allow to cool before putting on or taking o
parts.
6. Do not operate any appliance with a damaged cord or
plug. If the appliance malfunctions, or
has been damaged in any manner, contact Anova
immediately. www.support.anovaculinary.com
7. Do not use outdoors.
8. Do not let cord touch hot surfaces or hang over edge
of table or counter where it can be pulled
on by children or tripped over unintentionally.
9. Do not place on or near a hot gas or electric hob, or in
a heated oven or microwave.
10. Do not use appliance for other than intended use.
11. Do not clean with metal scouring pads. Pieces can
break o the pad and touch electrical parts involving a
risk of electric shock.
12. The use of accessory attachments not recommended
by the appliance
manufacturer may cause serious injuries.
13. When operating the oven keep at least 4 inches of
space on all sides of the oven to allow for adequate
air circulation.
14. The oven should only be placed on granite, stainless
steel, concrete, marble, stone or other material
verified to meet the temperature requirements of 194
°F (90 °C). No butcher blocks, laminated/coated wood,
laminate composite or other material should be used
that is not verified to meet temperature requirements.
15. To disconnect, press the Start/Stop button during
operation, and then remove the cord by grasping and
pulling out the plug. Never unplug by pulling on the
cord.
16. Extreme caution must be used when moving an
appliance containing hot oil, or other hot liquids.
17. Do not cover any part of the Oven with metal foil. This
may cause overheating of the Oven.
18. Use extreme caution when removing tray or
disposing of hot grease or other hot liquids.
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