Antunes ESDZ-1200 User Manual (English)

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Questions and Answers:

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William DyerAug 4, 2025
What to do if Antunes ESDZ-1200 Commercial Food Equipment unit fails to operate?
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  Chad MeadowsAug 4, 2025
  If the Antunes Commercial Food Equipment unit fails to operate and the control panel lights do not turn on, first ensure that the power is on and the power cord is securely locked in place. Then, check the main circuit breakers. If the issue persists, try plugging the unit into a different outlet with the same amperage rating. If these steps do not resolve the problem, it may be due to an inoperable power button. In this case, contact Antunes Technical Service.
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Luis SharpAug 14, 2025
Why are eggs sticking to the grill surface of my Antunes ESDZ-1200 Commercial Food Equipment?
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  Gabrielle SmithAug 14, 2025
  Eggs may stick to the grill surface of your Antunes Commercial Food Equipment due to a dirty grill surface. Ensure you clean the grill surface regularly. Also, check if the egg rings are dirty and clean them appropriately, avoiding abrasive scrubbing pads. If an egg ring is damaged, replace it.
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Caitlyn CarrAug 25, 2025
What to do if Antunes ESDZ-1200 Commercial Food Equipment eggs do not cook properly?
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  Patricia NguyenAug 25, 2025
  If eggs are not cooking properly in your Antunes Commercial Food Equipment, consider the following: * If using refrigerated shelled eggs, make sure the Round button is selected. Use the Folded button only for folded eggs. * Ensure you are adding the correct amount of water to the trough in the cover before starting the time cycle. * Level the table and unit as necessary. If these steps don't resolve the issue, the grill temperature might be too low or high. In this case, perform the steps in the section titled “Checking Grill Surface Temperature” in this manual. The temperature should be 275°F– 290°F (135°C–143°C). If not, contact Antunes Technical Service for assistance.