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General| Brand | Asko |
|---|---|
| Model | Dishwasher |
| Category | Dishwasher |
| Language | English |
Instructions to read before operating, focusing on safety and basic course sections.
Guidance on washing delicate items like china with unglazed decoration or other sensitive materials.
Essential safety precautions including installation, usage, personal safety, and appliance limitations.
Explanation of overfill protection and instructions for cleaning the appliance exterior.
Guidance on proper disposal of packaging materials and rendering the appliance unusable for scrapping.
Instructions on how to activate and deactivate the child safety lock on the dishwasher door.
Practices for safe operation around children, including handling detergent and sharp items.
Warning about the corrosive nature of dishwasher detergent and necessary safety measures.
Identification of main parts like baskets, spray arms, filters, and dispensers within the dishwasher.
Lists critical data such as height, width, depth, weight, capacity, and water pressure.
Details connection requirements, maximum power, and available accessories for the appliance.
Illustrates and describes the upper basket, including wine glass shelf and cup rack.
Illustrates and describes the lower basket for dishes and cutlery.
Illustrates and describes the knife basket for safe storage of knives.
Shows different configurations of the standard cutlery basket.
Illustrates cutlery baskets that include a cover for better organization.
Explains how to use the cutlery basket cover as an extra basket in the upper rack.
Describes the function of the program selector and the start/stop button.
Explains the rinse aid indicator light and the digital display screen.
Identifies the main and pre-wash compartments for dishwasher detergent.
Instructions for refilling rinse aid and adjusting its dosage.
Step-by-step guide on loading baskets correctly and powering on the appliance.
Instructions on how to dose detergent and turn on the main power switch.
Explains how to select different wash programs like SaniWash, Normal, and Delicate.
Guidance on starting, changing programs, adding dishes, and post-wash procedures.
Recommendations to wash with a full load and use lower temperatures for lightly soiled items.
Advice on not rinsing dishes before loading and choosing eco-friendly detergents.
Guidance on connecting to cold or hot water supply for energy efficiency.
Precautions for washing items with fragile decoration or glued handles.
Specific guidance for washing crystal, glass, and plastic items at appropriate temperatures.
Warnings regarding potential issues with silver and aluminium items during washing.
Explains how the display shows the program duration and remaining time.
Notes that program time can vary based on water temperature and load size.
Explains potential inaccuracies in time display during the first use of a program.
Instructions for cleaning the coarse filter, which traps larger food particles.
Instructions for cleaning the fine filter and its pipe section annually.
Steps for accessing and cleaning the drain pump, including dealing with overflow guards.
Instructions for cleaning blocked holes and bearings in the spray arms.
Guidance on cleaning the door edge and catch area carefully to avoid electrical components.
Instructions on how to refill the rinse aid compartment.
Guidance on adjusting rinse aid dosage based on water hardness.
Lists fault codes (F2, F4, F5, F7), their types, and corresponding actions.
Potential causes and actions for dishes not being clean after a cycle.
Causes and solutions for stains or a film appearing on china.
Addresses the specific issue of a whitish-blue sticky film on china.
Causes and actions for stains on stainless steel or silver items.
Addresses residual stains after a wash cycle, such as from lipstick or tea.
Troubleshooting steps for when the machine will not start or makes rattling sounds.
Solutions for water remaining in the machine and remedies for bad odors.
Reasons and solutions for dishes not drying properly and meaning of display messages.
Information on test dosage, energy labeling standards, and program details.
Illustrates the loading of upper, lower, and cutlery baskets for performance tests.
Summarizes critical technical data such as dimensions, weight, capacity, and water pressure.
Guidance on built-in, freestanding, and semi-freestanding placement options for the dishwasher.
Specific steps for freestanding and built-in installations, including anti-tilt device fitting.
Details about side panels, work tops, and door springs for specific installation types.
Instructions for connecting the water supply, including tap requirements and hot/cold water choice.
Requirements for connecting the dishwasher to an earthed electrical socket.
Steps for connecting the drain hose to the sink's water trap and ensuring proper flow.
Steps for adjusting the height of freestanding dishwashers using steel and rubber feet.
Instructions for adjusting the feet of machines with three or four adjustable feet for leveling.
Guidance on pushing the dishwasher into place, managing hoses and checking for damage.
Instructions for fitting the plinth or kick plate and the associated strip seal.
Advice on checking for user-rectifiable faults before calling for service.
Information on where to find detailed guarantee terms and conditions.
A concise, step-by-step guide covering loading, detergent, and starting the dishwasher.
A summary of available programs, their wash procedures, and settings.
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